Hawaiian sweet onion kettle style thicker & crunchier potato chips, hawaiian sweet onion by Pinnacle Foods Group LLC
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Nutrition Facts
Portion Size
28 g
Amount Per Portion
140
Calories
% Daily Value *
Total Fat 8g
10 %
Saturated Fat 1g
5 %
Sodium 160mg
7 %
Total Carbohydrate 16g
6 %
Dietary Fiber 2g
7 %
Sugar 2g
Protein 2g
4 %
Calcium 10mg
1 %
Iron 0.5mg
3 %
Potassium 330mg
7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Hawaiian sweet onion kettle style thicker & crunchier potato chips, hawaiian sweet onion by Pinnacle Foods Group LLC contains 140 calories per 28 g serving. This serving contains 8 g of fat, 2 g of protein and 16 g of carbohydrate. The latter is 2 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Hawaiian sweet onion kettle style thicker & crunchier potato chips, hawaiian sweet onion by Pinnacle Foods Group LLC contains 1 g of saturated fat and 0 mg of cholesterol per serving. 28 g of Hawaiian sweet onion kettle style thicker & crunchier potato chips, hawaiian sweet onion by Pinnacle Foods Group LLC contains 0.50 mg of iron, 10.08 mg of calcium, 330 mg of potassium. Hawaiian sweet onion kettle style thicker & crunchier potato chips, hawaiian sweet onion by Pinnacle Foods Group LLC belong to 'Chips, Pretzels & Snacks' food category. The UPC for this product is 023000430929.
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Hawaiian sweet onion kettle style thicker & crunchier potato chips, hawaiian sweet onion by Pinnacle Foods Group LLC nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.