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Holiday helper tray by Apio, Inc.

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Nutrition Facts

Portion Size	85 g

Amount Per Portion	160
Calories

% Daily Value *

Total Fat 10g	13 %

Saturated Fat 3.5g	18 %

Cholesterol 15mg	5 %

Sodium 310mg	13 %

Total Carbohydrate 12g	4 %

Dietary Fiber 1g	4 %

Sugar 6g

Protein 4g	8 %

Calcium 100mg	8 %

Iron 0.7mg	4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Holiday helper tray by Apio, Inc. nutrition facts and analysis per 3 onz (85.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	24.0 mg	27 %

Minerals
Nutrient	Amount	DV
Calcium	100.30 mg	8 %
Iron	0.72 mg	4 %
Sodium	310.25 mg	13 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	4.00 g	8 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	12.00 g	4 %
Fiber	1.02 g	4 %
Sugars	6.00 g
Net carbs	10.98 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	9.996 g	13 %
Saturated fatty acids	3.502 g	18 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	15.30 mg	5 %

Ingredients
Vegetables: carrots	Grape tomatoes
Broccoli. apple slices: apples and calcium ascorbate (a blend of calcium and vitamin c to maintain freshness and color.) cheese blend: low moisture part-skim mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes)	Cheddar cheese [pasteurized milk
Cheese culture	Salt
Enzymes	Annatto (vegetable color)]
Powdered cellulose (to prevent caking)	Natamycin (a natural mold inhibitor). yogurt flavored pretzels: sugar
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid)	Vegetable oil (palm kernel, partially hydrogenated palm kernel and coconut, hydrogenated palm)
Skim milk	Yogurt powder (cultured whey solids, nonfat milk solids, yogurt cultures)
Lactose	Salt
Lactic acid	Corn syrup
Titanium dioxide (for color)	Sodium bicarbonate
Yeast	Distilled monoglyceride
Soy lecithin (an emulsifier)	Vanillin (artificial flavor). ranch dip: cultured buttermilk
Canola oil	Water
Sour cream product (cultured milk, cream, whey, skim milk powder, modified corn starch, maltodextrin, sodium phosphate, sodium citrate, guar gum, carrageenan, calcium sulphate, locust bean gum, enzymes)	Sugar
Egg yolk	Vinegar
Maltodextrin	Salt
Modified corn starch	Dried carrots
Dried onion	Cider vinegar
Natural flavors	Garlic
Dried garlic	Xanthan gum
Spice	Dried green onion
Artificial color

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Holiday helper tray by Apio, Inc. contains 160 calories per 85 g serving. This serving contains 10 g of fat, 4 g of protein and 12 g of carbohydrate. The latter is 6 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Holiday helper tray by Apio, Inc. contains 3.5 g of saturated fat and 15 mg of cholesterol per serving. 85 g of Holiday helper tray by Apio, Inc. contains 24.0 mg vitamin C as well as 0.72 mg of iron, 100.30 mg of calcium. Holiday helper tray by Apio, Inc. belong to 'Pre-Packaged Fruit & Vegetables' food category. The UPC for this product is 709351301179.

Food properties
Source	USDA Branded foods
Category	Pre-Packaged Fruit & Vegetables
Brand	Apio, Inc.

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Holiday helper tray by Apio, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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