Hot 'n' spicy old fashion franks made with turkey & pork, hot 'n' spicy with turkey & pork by Field Packing Company
Select portion size:
Nutrition Facts
Portion Size
78 g
Amount Per Portion
220
Calories
% Daily Value *
Total Fat 17g
22 %
Saturated Fat 5g
25 %
Cholesterol 45mg
15 %
Sodium 780mg
34 %
Total Carbohydrate 5g
2 %
Dietary Fiber 0g
0 %
Sugar 2g
Protein 11g
22 %
Calcium 20mg
2 %
Iron 0.7mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Hot 'n' spicy old fashion franks made with turkey & pork, hot 'n' spicy with turkey & pork by Field Packing Company nutrition facts and analysis per 1 frank (78.0 g)
Hot 'n' spicy old fashion franks made with turkey & pork, hot 'n' spicy with turkey & pork by Field Packing Company contains 220 calories per 78 g serving. This serving contains 17 g of fat, 11 g of protein and 5 g of carbohydrate. The latter is 2 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Hot 'n' spicy old fashion franks made with turkey & pork, hot 'n' spicy with turkey & pork by Field Packing Company contains 5 g of saturated fat and 45 mg of cholesterol per serving. 78 g of Hot 'n' spicy old fashion franks made with turkey & pork, hot 'n' spicy with turkey & pork by Field Packing Company contains 1.2 mg vitamin C as well as 0.72 mg of iron, 20.28 mg of calcium. Hot 'n' spicy old fashion franks made with turkey & pork, hot 'n' spicy with turkey & pork by Field Packing Company belong to 'Sausages, Hotdogs & Brats' food category. The UPC for this product is 035600055877.
Please let us know if you have
any suggestions on how to make this website better.
Hot 'n' spicy old fashion franks made with turkey & pork, hot 'n' spicy with turkey & pork by Field Packing Company nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
This page may contain affiliate links to products through which we earn commission used to support this website development and operations.
Data from USDA National Nutrient Database.