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Illinois roll wr by MAI

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Nutrition Facts
Portion Size285 g
Amount Per Portion453
Calories
% Daily Value *
Total Fat 18g 23 %
   Saturated Fat 2g 10 %
Cholesterol 5.7mg 2 %
Sodium 1097mg 48 %
Total Carbohydrate 64g 23 %
   Dietary Fiber 8g 29 %
   Sugar 15g
Protein 11g 22 %
Calcium 40mg 3 %
Iron 2.7mg 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb, low fat

Illinois roll wr by MAI nutrition facts and analysis per 285 grm (285.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]7.1 mg8 %

Minerals
NutrientAmount DV
Calcium 39.90 mg3 %
Iron 2.71 mg15 %
Sodium 1097.25 mg48 %

Proteins and Amino acids
NutrientAmount DV
Protein 11.00 g22 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 64.01 g23 %
  Fiber 7.98 g28 %
  Sugars 14.99 g
  Net carbs 56.03 g

Fats and Fatty Acids
NutrientAmount DV
Fat 18.012 g23 %
  Saturated fatty acids 1.995 g10 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 5.70 mg2 %

Ingredients
Sushi rice (water, white rice, sushi vinegar (sugar, rice vinegar, water, salt, citric acid, kelp extract (kelp extract, sorbitol, maltitol, hydrogenated starch hydrolysates, alcohol, salt, xanthan gum)))Avocado
Crabstick (fish protein (alaska pollock and/or pacific whiting, msc certified), water, cane sugar, potato starch, tapioca starch, egg white, contains less than 2% of natural flavor (crab juice), potassium chloride, salt, yeast extract, soy lecithin, color added (paprika, tomato lycopene))Vegan spicy mayo (expeller - pressed canola oil, water, brown rice syrup, apple cider vinegar, soy protein, sea salt, mustard flour, lemon juice concentrate)
Red chili puree (red jalapeno peppers, citric acid)Water
DextroseSesame oil
Soy sauce (water, soybeans, wheat, salt)Cane sugar
Distilled vinegarSalt
Cayenne pepperModified corn starch
Lemon juice concentrateRice vinegar
Yeast extractCultured dextrose
Xanthan gum), pickled ginger (gingerWater
SaltSugar
Vinegar), bbq sauce (soy sauce [waterWheat
SoybeansSalt]
Cane sugarDextrose
Salted sake [riceKoji {aspergillus oryzae}
Salt]Corn starch
Caramel colorYeast extract
Xanthan gum), sesame seeds, seaweed, lettuce

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Illinois roll wr by MAI contains 453 calories per 285 g serving. This serving contains 18 g of fat, 11 g of protein and 64 g of carbohydrate. The latter is 15 g sugar and 8 g of dietary fiber, the rest is complex carbohydrate. Illinois roll wr by MAI contains 2 g of saturated fat and 5.7 mg of cholesterol per serving. 285 g of Illinois roll wr by MAI contains 7.1 mg vitamin C as well as 2.71 mg of iron, 39.90 mg of calcium. Illinois roll wr by MAI belong to 'Sushi' food category. The UPC for this product is 840031403452.
Food properties
SourceUSDA Branded foods
CategorySushi
BrandMAI
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Illinois roll wr by MAI nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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