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Italian breadsticks by Sophia Foods Inc.

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Nutrition Facts
Portion Size15 g
Amount Per Portion65
Calories
% Daily Value *
Total Fat 2g 3 %
   Saturated Fat 0.7g 4 %
Sodium 140mg 6 %
Total Carbohydrate 10g 4 %
   Dietary Fiber 0g 0 %
   Sugar 1g
Protein 2g 4 %
Calcium 0mg 0 %
Iron 0mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Italian breadsticks by Sophia Foods Inc. nutrition facts and analysis per 3 breadsticks (15.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 0.00 mg0 %
Sodium 139.95 mg6 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 10.00 g4 %
  Fiber 0.00 g0 %
  Sugars 1.00 g
  Net carbs 10 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.999 g3 %
  Saturated fatty acids 0.701 g4 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Wheat flourPalm oil
Malt extract (barley, corn)Salt
YeastGarlic (0.6%)
Basil (0.2%)

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Italian breadsticks by Sophia Foods Inc. contains 65 calories per 15 g serving. This serving contains 2 g of fat, 2 g of protein and 10 g of carbohydrate. The latter is 1 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Italian breadsticks by Sophia Foods Inc. contains 0.7 g of saturated fat and 0 mg of cholesterol per serving. 15 g of Italian breadsticks by Sophia Foods Inc. contains 0.0 mg vitamin C as well as 0.00 mg of iron, 0.00 mg of calcium. Italian breadsticks by Sophia Foods Inc. belong to 'Breads & Buns' food category. The UPC for this product is 619309001344.
Food properties
SourceUSDA Branded foods
CategoryBreads & Buns
BrandSophia Foods Inc.
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Italian breadsticks by Sophia Foods Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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