Keebler club crackers multi grain 12.7oz by Kellogg Company US
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
457
Calories
% Daily Value *
Total Fat 18g
23 %
Saturated Fat 2.6g
13 %
Sodium 932mg
41 %
Total Carbohydrate 68g
25 %
Dietary Fiber 3.4g
12 %
Sugar 12g
Protein 7.5g
15 %
Calcium 44mg
3 %
Iron 3.5mg
19 %
Potassium 161mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Keebler club crackers multi grain 12.7oz by Kellogg Company US contains 457 calories per 100 g serving. This serving contains 18 g of fat, 7.5 g of protein and 68 g of carbohydrate. The latter is 12 g sugar and 3.4 g of dietary fiber, the rest is complex carbohydrate. Keebler club crackers multi grain 12.7oz by Kellogg Company US contains 2.6 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Keebler club crackers multi grain 12.7oz by Kellogg Company US contains 0.0 mg vitamin C as well as 3.50 mg of iron, 44.00 mg of calcium, 161 mg of potassium. Keebler club crackers multi grain 12.7oz by Kellogg Company US belong to 'Biscuits/Cookies (Shelf Stable)' food category. The UPC for this product is 00030100100683.
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Keebler club crackers multi grain 12.7oz by Kellogg Company US nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.