Kitchens of india, spicy tomato & ginger cooking sauce by KITCHENS OF INDIA
Select portion size:
Nutrition Facts
Portion Size
62 g
Amount Per Portion
60
Calories
% Daily Value *
Total Fat 3g
4 %
Saturated Fat 0.5g
2 %
Sodium 420mg
18 %
Total Carbohydrate 6g
2 %
Dietary Fiber 2g
7 %
Sugar 4g
Protein 2g
4 %
Calcium 20mg
2 %
Iron 0.7mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Kitchens of india, spicy tomato & ginger cooking sauce by KITCHENS OF INDIA contains 60 calories per 62 g serving. This serving contains 3 g of fat, 2 g of protein and 6 g of carbohydrate. The latter is 4 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Kitchens of india, spicy tomato & ginger cooking sauce by KITCHENS OF INDIA contains 0.5 g of saturated fat and 0 mg of cholesterol per serving. 62 g of Kitchens of india, spicy tomato & ginger cooking sauce by KITCHENS OF INDIA contains 1.2 mg vitamin C as well as 0.72 mg of iron, 19.84 mg of calcium. Kitchens of india, spicy tomato & ginger cooking sauce by KITCHENS OF INDIA belong to 'Other Cooking Sauces' food category. The UPC for this product is 841905130429.
Please let us know if you have
any suggestions on how to make this website better.
Kitchens of india, spicy tomato & ginger cooking sauce by KITCHENS OF INDIA nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
This page may contain affiliate links to products through which we earn commission used to support this website development and operations.
Data from USDA National Nutrient Database.