Printed from https://www.nutritionvalue.org

Lee kum kee, soup base for sichuan hot & spicy hot pot by Lee Kum Kee Co. Ltd.

Select portion size:
Nutrition Facts
Portion Size24 g
Amount Per Portion40
Calories
% Daily Value *
Total Fat 2.5g 3 %
Sodium 1470mg 64 %
Total Carbohydrate 3g 1 %
   Dietary Fiber 2g 7 %
   Sugar 1g
Protein 1g 2 %
Calcium 0mg 0 %
Iron 0mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL


Lee kum kee, soup base for sichuan hot & spicy hot pot by Lee Kum Kee Co. Ltd. nutrition facts and analysis per 1.33 tbsp (24.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 0.00 mg0 %
Sodium 1470.00 mg64 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.00 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 3.00 g1 %
  Fiber 1.99 g7 %
  Sugars 1.00 g
  Net carbs 1.01 g

Fats and Fatty Acids
NutrientAmount DV
Fat 2.501 g3 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Salted chili peppers (chili peppers, salt)Soy sauce (water, salt, soybeans, wheat flour)
Soybean oilDried chili peppers
SaltMonosodium glutamate and disodium 5'- inosinate and disodium 5'- guanylate as flavor enhancers
Sichuan peppersFermented soybean paste (water, salt, soybeans, wheat flour)
SugarSpice

Foods related to lee kum kee, soup base for sichuan hot & spicy hot pot by lee kum kee co. ltd.

 
 
 
 
 
0
78895
14620
2
Lee kum kee, soup base for sichuan hot & spicy hot pot by Lee Kum Kee Co. Ltd. contains 40 calories per 24 g serving. This serving contains 2.5 g of fat, 1 g of protein and 3 g of carbohydrate. The latter is 1 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Lee kum kee, soup base for sichuan hot & spicy hot pot by Lee Kum Kee Co. Ltd. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 24 g of Lee kum kee, soup base for sichuan hot & spicy hot pot by Lee Kum Kee Co. Ltd. contains 0.0 mg vitamin C as well as 0.00 mg of iron, 0.00 mg of calcium. Lee kum kee, soup base for sichuan hot & spicy hot pot by Lee Kum Kee Co. Ltd. belong to 'Other Soups' food category. The UPC for this product is 078895146202.
Food properties
SourceUSDA Branded foods
CategoryOther Soups
BrandLee Kum Kee Co. Ltd.
Please let us know if you have any suggestions on how to make this website better.
Lee kum kee, soup base for sichuan hot & spicy hot pot by Lee Kum Kee Co. Ltd. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved