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Lemon dill & caper sauce, lemon dill & caper by Cincinnati Preserving Company

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Nutrition Facts
Portion Size100 g
Amount Per Portion300
Calories
% Daily Value *
Total Fat 27g 35 %
   Saturated Fat 5g 25 %
Sodium 1333mg 58 %
Total Carbohydrate 10g 4 %
   Dietary Fiber 3.3g 12 %
   Sugar 3.3g
Protein 3.3g 7 %
Calcium 50mg 4 %
Iron 0mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Lemon dill & caper sauce, lemon dill & caper by Cincinnati Preserving Company nutrition facts and analysis per 100 g

Minerals
NutrientAmount DV
Calcium 50.00 mg4 %
Iron 0.00 mg0 %
Sodium 1333.00 mg58 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.33 g7 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 10.00 g4 %
  Fiber 3.30 g12 %
  Sugars 3.33 g
    Sugars, added 3.30 g
  Net carbs 6.7 g

Fats and Fatty Acids
NutrientAmount DV
Fat 26.670 g34 %
  Saturated fatty acids 5.000 g25 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Mustard (water, soybean oil, white vinegar, mustard seeds, buttermilk, salt, seedless raspberry preserves [raspberry puree, sugar, pectin, lemon juice concentrate, citric acid, sodium citrate], egg yolk, corn syrup, garlic, onions, spices, xanthan gum, natural flavor, sodium benzoate and potassium sorbate [as preservatives], turmeric, parsley, calcium edta [to protect flavor])Caper puree (capers, salt, vinegar)
Red bell pepper puree (red bell peppers, vinegar, salt)Dried dill
Lemon oilSodium bisulfate (natural acidifier)

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Lemon dill & caper sauce, lemon dill & caper by Cincinnati Preserving Company contains 300 calories per 100 g serving. This serving contains 27 g of fat, 3.3 g of protein and 10 g of carbohydrate. The latter is 3.3 g sugar and 3.3 g of dietary fiber, the rest is complex carbohydrate. Lemon dill & caper sauce, lemon dill & caper by Cincinnati Preserving Company contains 5 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Lemon dill & caper sauce, lemon dill & caper by Cincinnati Preserving Company contains 0.00 mg of iron, 50.00 mg of calcium. Lemon dill & caper sauce, lemon dill & caper by Cincinnati Preserving Company belong to 'Other Cooking Sauces' food category. The UPC for this product is 011246533535.
Food properties
SourceUSDA Branded foods
CategoryOther Cooking Sauces
BrandCincinnati Preserving Company
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Lemon dill & caper sauce, lemon dill & caper by Cincinnati Preserving Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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