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Lemon sliced creme cake by Hill & Valley, Inc.

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Nutrition Facts
Portion Size64 g
Amount Per Portion220
Calories
% Daily Value *
Total Fat 9g 12 %
   Saturated Fat 2g 10 %
Cholesterol 40mg 13 %
Sodium 480mg 21 %
Total Carbohydrate 30g 11 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 3g 6 %
Calcium 0mg 0 %
Iron 1.1mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Lemon sliced creme cake by Hill & Valley, Inc. nutrition facts and analysis per 2 slices (64.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]1.2 mg1 %

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 1.08 mg6 %
Sodium 480.00 mg21 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.00 g6 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 30.00 g11 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Sugar alcohols 14.72 g
  Net carbs 22.64 g

Fats and Fatty Acids
NutrientAmount DV
Fat 8.998 g12 %
  Saturated fatty acids 1.997 g10 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 39.68 mg13 %

Ingredients
Maltitol and sorbitol syrupEggs
Bleached enriched flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)Water
Wheat flourSoy oil blend and soy oil shortening (soybean oil, mono- and diglycerides, propylene glycol mono- and diesters of fatty acids, glyceryl-lacto esters of fatty acids)
Egg whitesPan release (soybean oil, corn flour, vegetable shortening, soy lecithin and tbhq as an antioxidant)
MaltodextrinFood starch-modified
Lemon puree (lemon juice concentrate, lemon pulp cells, lemon peel, lemon oil)Maltitol
Leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate)Natural lemon flavor emulsion
Palm oilSalt
Vanilla extractNatural and artificial flavor (contains wheat and milk)
Glucono delta-lactoneEmulsifier product [propylene glycol monostearate
MonoglyceridesSodium stearoyl lactylate
Calcium silicateAscorbic acid (preservative)
Citric acid (preservative)]Calcium propionate (preservative)
Sorbic acid (preservative)Sodium benzoate (preservative)
Soy lecithinXanthan gum
Guar gumAcesulfame potassium
Turmeric (for color)Sucralose

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Lemon sliced creme cake by Hill & Valley, Inc. contains 220 calories per 64 g serving. This serving contains 9 g of fat, 3 g of protein and 30 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Lemon sliced creme cake by Hill & Valley, Inc. contains 2 g of saturated fat and 40 mg of cholesterol per serving. 64 g of Lemon sliced creme cake by Hill & Valley, Inc. contains 1.2 mg vitamin C as well as 1.08 mg of iron, 0.00 mg of calcium. Lemon sliced creme cake by Hill & Valley, Inc. belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 014821103307.
Food properties
SourceUSDA Branded foods
CategoryCakes, Cupcakes, Snack Cakes
BrandHill & Valley, Inc.
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Lemon sliced creme cake by Hill & Valley, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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