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Lunch combinations, cheddar & mozzarella by Kraft Heinz Foods Company

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Nutrition Facts
Portion Size76 g
Amount Per Portion280
Calories
% Daily Value *
Total Fat 15g 19 %
   Saturated Fat 8g 40 %
Cholesterol 40mg 13 %
Sodium 700mg 30 %
Total Carbohydrate 21g 8 %
   Dietary Fiber 1g 4 %
   Sugar 5g
Protein 15g 30 %
Calcium 350mg 27 %
Iron 1.1mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Calories by source

Fat: 49.00%Protein: 22.00%Carbs: 29.00%
Fat (49.00%)
Protein (22.00%)
Carbs (29.00%)

Percentile of foods in the database

Calories: 23.43%Fat: 26.22%Carbs: 18.88%Protein: 31.47%
Calories (23.43%)
Fat (26.22%)
Carbs (18.88%)
Protein (31.47%)

Lunch combinations, cheddar & mozzarella by Kraft Heinz Foods Company nutrition facts and analysis per 2.7 onz (76.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 350.36 mg27 %
Iron 1.08 mg6 %
Sodium 699.96 mg30 %

Proteins and Amino acids
NutrientAmount DV
Protein 15.00 g30 %

Carbohydrates
NutrientAmount DV
Carbohydrate 21.00 g8 %
  Fiber 0.99 g4 %
  Sugars 5.00 g
  Net carbs 20.01 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 15.002 g19 %
  Saturated fatty acids 8.003 g40 %
  Fatty acids, total trans 1.003 g

Sterols
NutrientAmount DV
Cholesterol 40.28 mg13 %

Ingredients
Pasteurized prepared cheddar cheese product - milkWater
Milk protein concentrateMilkfat
WheyWhey protein concentrate
Contains less than 2% of sodium citrateSalt
Lactic acidCheese culture
Sorbic acid as a preservativeEnzymes
Oleoresin paprika (color)Annatto (color)
With starch added for slice separation. pasteurized prepared mozzarella cheese product - pasteurized part-skim milkWater
Milk protein concentrateSalt
Cheese cultureWhey protein concentrate
Sodium citrateMilkfat
Sorbic acid as a preservativeEnzymes
With starch added for slice separation. crackers - enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)Vegetable shortening (soybean oil, partially hydrogenated cottonseed oil with tbhq and citric acid added to help protect flavor)
SugarSalt
Baking sodaWhey (from milk)
Soy lecithinNatural flavor
Enzymes

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Lunch combinations, cheddar & mozzarella by Kraft Heinz Foods Company contains 280 calories per 76 g serving. This serving contains 15 g of fat, 15 g of protein and 21 g of carbohydrate. The latter is 5 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Lunch combinations, cheddar & mozzarella by Kraft Heinz Foods Company contains 8 g of saturated fat and 40 mg of cholesterol per serving. 76 g of Lunch combinations, cheddar & mozzarella by Kraft Heinz Foods Company contains 0.0 mg vitamin C as well as 1.08 mg of iron, 350.36 mg of calcium. Lunch combinations, cheddar & mozzarella by Kraft Heinz Foods Company belong to 'Lunch Snacks & Combinations' food category. The UPC for this product is 044700070932.
Food properties
SourceUSDA Branded foods
CategoryLunch Snacks & Combinations
BrandKraft Heinz Foods Company
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Lunch combinations, cheddar & mozzarella by Kraft Heinz Foods Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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