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Mac & cheese snacks, made with real cheese by MAC N' CHEETOS

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Nutrition Facts
Portion Size81 g
Amount Per Portion260
Calories
% Daily Value *
Total Fat 13g 17 %
   Saturated Fat 4g 20 %
Cholesterol 9.7mg 3 %
Sodium 520mg 23 %
Total Carbohydrate 27g 10 %
   Dietary Fiber 5g 18 %
   Sugar 3g
Protein 6g 12 %
Calcium 100mg 8 %
Iron 1.2mg 7 %
Potassium 120mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Mac & cheese snacks, made with real cheese by MAC N' CHEETOS nutrition facts and analysis per 3 pieces | about (81.0 g)

Minerals
NutrientAmount DV
Calcium 99.63 mg8 %
Iron 1.20 mg7 %
Potassium 119.88 mg3 %
Sodium 520.02 mg23 %

Proteins and Amino acids
NutrientAmount DV
Protein 6.00 g12 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 27.00 g10 %
  Fiber 5.02 g18 %
  Sugars 3.00 g
  Net carbs 21.98 g

Fats and Fatty Acids
NutrientAmount DV
Fat 13.000 g17 %
  Saturated fatty acids 4.001 g20 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 9.72 mg3 %

Ingredients
WaterEnriched flour (bleached wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid)
Soybean oilEnriched durum semolina wheat flour (durum semolina wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid)
Cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes)Bleached wheat flour
Yellow corn flourWhey
And less than 2% of the following: milk protein concentrateCanola oil
Enzyme modified cheese (pasteurized milk, water, sodium phosphate, milk fat, salt, cheese cultures, enzymes)Sodium phosphate
Sodium hexametaphosphateSalt
Malic acidLactic acid
Sorbic acid (preservative)Artificial color (yellow 5, yellow 5 lake, yellow 6, yellow 6 lake)
SpicesYeast
SugarOnion powder
Citric acidNatural and artificial flavors
MaltodextrinModified potato starch
Modified corn starchMedium chain triglycerides
DextroseLeavening agents (sodium acid pyrophosphate, baking soda, monocalcium phosphate)
ButtermilkGranular cheese (pasteurized milk, cheese cultures, salt, enzymes)
Whey protein concentrateEnzyme
Cheddar cheese (milk, cheese cultures, salt, enzymes)Semi-soft cheese (pasteurized milk, cheese cultures, salt, enzymes)
Cellulose gumDisodium phosphate
Modified celluloseSoy lecithin
Coconut oilButter (cream, salt)
Unsalted butter (pasteurized cream, natural flavor)Skim milk
Monosodium glutamateRice flour
Gum acaciaTapioca dextrin
DextrinCorn starch
Corn syrup solidsDl-alpha-tocopherols
Xanthan gumReduced iron
And egg

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Mac & cheese snacks, made with real cheese by MAC N' CHEETOS contains 260 calories per 81 g serving. This serving contains 13 g of fat, 6 g of protein and 27 g of carbohydrate. The latter is 3 g sugar and 5 g of dietary fiber, the rest is complex carbohydrate. Mac & cheese snacks, made with real cheese by MAC N' CHEETOS contains 4 g of saturated fat and 9.7 mg of cholesterol per serving. 81 g of Mac & cheese snacks, made with real cheese by MAC N' CHEETOS contains 1.20 mg of iron, 99.63 mg of calcium, 120 mg of potassium. Mac & cheese snacks, made with real cheese by MAC N' CHEETOS belong to 'Frozen Appetizers & Hors D\'oeuvres' food category. The UPC for this product is 028400666336.
Food properties
SourceUSDA Branded foods
CategoryFrozen Appetizers & Hors D\'oeuvres
BrandMAC N' CHEETOS
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Mac & cheese snacks, made with real cheese by MAC N' CHEETOS nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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