| Ingredients |
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| Water | Cooked macaroni product (semolina enriched with iron, niacin, thiamine mononitrate, riboflavin, folic acid) | | Cooked diced ham (ham, water, salt, sugar, sodium phosphate, sodium erythorbate, natural smoke flavor, sodium nitrite) | Half and half (milk, cream) | | Pasteurized process cheese spread (american cheese [pasteurized milk, cheese culture, salt, enzymes], water, whey, sodium phosphate, contains less than 2% of milkfat, salt, sodium-alginate, lactic acid, apocarotenal [color]) | Cheddar club cheese (cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], water, salt, annatto [color]) | | Less than 2% of modified food starch | Canola oil | | Panko bread crumbs (unbleached wheat flour, cane sugar, yeast, sea salt) | Cheese flavor (cheddar cheese [pasteurized milk, cultures, salt, enzymes], water, yeast extract, natural flavors, disodium phosphate, xanthan gum) | | Maltodextrin | Salt | | Rice wine vinegar (water, rice) | Yeast extract | | Disodium phosphate | Flavor (maltodextrin, nonfat dry milk, milkfat, natural flavor, salt, disodium phosphate) | | Blue cheese powder (blue cheese [pasteurized milk, salt, cheese culture, enzymes]) | Xanthan gum | | Natural flavor (cheddar cheese [milk, cultures, salt, enzymes], maltodextrin, whey powder, modified corn starch, natural flavor, disodium phosphate, milkfat) | Natural parmesan flavor (parmesan cheese [milk, culture, salt, enzymes], water, nonfat dry milk, disodium phosphate, salt) | | Mustard flour | Spice | | Vital wheat gluten | |
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