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Macaroons by Spike's Baking Co. Inc.

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Nutrition Facts
Portion Size14 g
Amount Per Portion60
Calories
% Daily Value *
Total Fat 3g 4 %
   Saturated Fat 3g 15 %
Sodium 25mg 1 %
Total Carbohydrate 8g 3 %
   Dietary Fiber 1g 4 %
   Sugar 1g
Protein 2g 4 %
Calcium 0mg 0 %
Iron 0.4mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Macaroons by Spike's Baking Co. Inc. nutrition facts and analysis per 1 piece (14.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 0.36 mg2 %
Sodium 25.06 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 8.00 g3 %
  Fiber 0.99 g4 %
  Sugars 1.00 g
  Net carbs 7.01 g

Fats and Fatty Acids
NutrientAmount DV
Fat 3.000 g4 %
  Saturated fatty acids 3.000 g15 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Unsweetened sulfite free coconutTapioca syrup
Palm oilEgg white
BlueberryNatural blueberry flavor

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Macaroons by Spike's Baking Co. Inc. contains 60 calories per 14 g serving. This serving contains 3 g of fat, 2 g of protein and 8 g of carbohydrate. The latter is 1 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Macaroons by Spike's Baking Co. Inc. contains 3 g of saturated fat and 0 mg of cholesterol per serving. 14 g of Macaroons by Spike's Baking Co. Inc. contains 0.0 mg vitamin C as well as 0.36 mg of iron, 0.00 mg of calcium. Macaroons by Spike's Baking Co. Inc. belong to 'Cookies & Biscuits' food category. The UPC for this product is 071879002716.
Food properties
SourceUSDA Branded foods
CategoryCookies & Biscuits
BrandSpike's Baking Co. Inc.
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Macaroons by Spike's Baking Co. Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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