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Manchego cheese by Saputo Cheese USA Inc.

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Nutrition Facts
Portion Size100 g
Amount Per Portion429
Calories
% Daily Value *
Total Fat 36g 46 %
   Saturated Fat 25g 125 %
Cholesterol 89mg 30 %
Sodium 571mg 25 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 25g 50 %
Calcium 536mg 41 %
Iron 0mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

Manchego cheese by Saputo Cheese USA Inc. nutrition facts and analysis per 100 g

Minerals
NutrientAmount DV
Calcium 536.00 mg41 %
Iron 0.00 mg0 %
Sodium 571.00 mg25 %

Proteins and Amino acids
NutrientAmount DV
Protein 25.00 g50 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 0 g

Fats and Fatty Acids
NutrientAmount DV
Fat 35.710 g46 %
  Saturated fatty acids 25.000 g125 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 89.00 mg30 %

Ingredients
Cultured pasteurized sheep's milkSalt
Enzymes

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Manchego cheese by Saputo Cheese USA Inc. contains 429 calories per 100 g serving. This serving contains 36 g of fat, 25 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Manchego cheese by Saputo Cheese USA Inc. contains 25 g of saturated fat and 89 mg of cholesterol per serving. 100 g of Manchego cheese by Saputo Cheese USA Inc. contains 0.00 mg of iron, 536.00 mg of calcium. Manchego cheese by Saputo Cheese USA Inc. belong to 'Cheese' food category. The UPC for this product is 711565111956.
Food properties
SourceUSDA Branded foods
CategoryCheese
BrandSaputo Cheese USA Inc.
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Manchego cheese by Saputo Cheese USA Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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