Medium amish style hand made egg noodles by Harringtons Home Style Egg Noodles
Select portion size:
Nutrition Facts
Portion Size
25 g
Amount Per Portion
100
Calories
% Daily Value *
Total Fat 1.5g
2 %
Saturated Fat 0.4g
2 %
Cholesterol 50mg
17 %
Sodium 5mg
0 %
Total Carbohydrate 16g
6 %
Sugar 0g
Protein 4g
8 %
Calcium 10mg
1 %
Iron 0.5mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Medium amish style hand made egg noodles by Harringtons Home Style Egg Noodles contains 100 calories per 25 g serving. This serving contains 1.5 g of fat, 4 g of protein and 16 g of carbohydrate. The latter is 0 g sugar and g of dietary fiber, the rest is complex carbohydrate. Medium amish style hand made egg noodles by Harringtons Home Style Egg Noodles contains 0.4 g of saturated fat and 50 mg of cholesterol per serving. 25 g of Medium amish style hand made egg noodles by Harringtons Home Style Egg Noodles contains 0.50 mg of iron, 10.00 mg of calcium. Medium amish style hand made egg noodles by Harringtons Home Style Egg Noodles belong to 'All Noodles' food category. The UPC for this product is 077267234561.
Please let us know if you have
any suggestions on how to make this website better.
Medium amish style hand made egg noodles by Harringtons Home Style Egg Noodles nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
This page may contain affiliate links to products through which we earn commission used to support this website development and operations.
Data from USDA National Nutrient Database.