Mesquite barbecue crispy coated peanuts, mesquite barbecue by Nabisco Food Company
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
500
Calories
% Daily Value *
Total Fat 25g
32 %
Saturated Fat 3.6g
18 %
Sodium 929mg
40 %
Total Carbohydrate 54g
20 %
Dietary Fiber 3.6g
13 %
Sugar 14g
Protein 14g
28 %
Iron 2.5mg
14 %
Potassium 357mg
8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Mesquite barbecue crispy coated peanuts, mesquite barbecue by Nabisco Food Company contains 500 calories per 100 g serving. This serving contains 25 g of fat, 14 g of protein and 54 g of carbohydrate. The latter is 14 g sugar and 3.6 g of dietary fiber, the rest is complex carbohydrate. Mesquite barbecue crispy coated peanuts, mesquite barbecue by Nabisco Food Company contains 3.6 g of saturated fat and mg of cholesterol per serving. 100 g of Mesquite barbecue crispy coated peanuts, mesquite barbecue by Nabisco Food Company contains 2.50 mg of iron, 357 mg of potassium. Mesquite barbecue crispy coated peanuts, mesquite barbecue by Nabisco Food Company belong to 'Popcorn, Peanuts, Seeds & Related Snacks' food category. The UPC for this product is 029000024045.
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Mesquite barbecue crispy coated peanuts, mesquite barbecue by Nabisco Food Company nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.