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Microwave popcorn by NATURE'S CRUSH

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Nutrition Facts
Portion Size28 g
Amount Per Portion150
Calories
% Daily Value *
Total Fat 10g 13 %
   Saturated Fat 5g 25 %
Sodium 620mg 27 %
Total Carbohydrate 12g 4 %
   Dietary Fiber 2g 7 %
   Sugar 0g
Protein 2g 4 %
Calcium 17mg 1 %
Iron 1mg 6 %
Potassium 53mg 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Microwave popcorn by NATURE'S CRUSH nutrition facts and analysis per 0.333 bag (28.0 g)

Minerals
NutrientAmount DV
Calcium 17.08 mg1 %
Iron 1.00 mg6 %
Potassium 52.92 mg1 %
Sodium 619.92 mg27 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 12.00 g4 %
  Fiber 1.99 g7 %
  Sugars 0.00 g
  Net carbs 10.01 g

Fats and Fatty Acids
NutrientAmount DV
Fat 9.999 g13 %
  Saturated fatty acids 5.001 g25 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
PopcornPalm oil
Garlic salt (salt, garlic, natural flavor)Basil
Rosemary

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Microwave popcorn by NATURE'S CRUSH contains 150 calories per 28 g serving. This serving contains 10 g of fat, 2 g of protein and 12 g of carbohydrate. The latter is 0 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Microwave popcorn by NATURE'S CRUSH contains 5 g of saturated fat and 0 mg of cholesterol per serving. 28 g of Microwave popcorn by NATURE'S CRUSH contains 1.00 mg of iron, 17.08 mg of calcium, 53 mg of potassium. Microwave popcorn by NATURE'S CRUSH belong to 'Popcorn, Peanuts, Seeds & Related Snacks' food category. The UPC for this product is 866787000028.
Food properties
SourceUSDA Branded foods
CategoryPopcorn, Peanuts, Seeds & Related Snacks
BrandNATURE'S CRUSH
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Microwave popcorn by NATURE'S CRUSH nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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