Mild extra creamy butter chicken simmer sauce by by
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Nutrition Facts
Portion Size
64 g
Amount Per Portion
70
Calories
% Daily Value *
Total Fat 6g
8 %
Saturated Fat 3g
15 %
Cholesterol 10mg
3 %
Sodium 180mg
8 %
Total Carbohydrate 4g
1 %
Dietary Fiber 1g
4 %
Sugar 3g
Includes 2g Added Sugars
4 %
Protein 1g
2 %
Calcium 26mg
2 %
Iron 0mg
0 %
Potassium 75mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Mild extra creamy butter chicken simmer sauce by by contains 70 calories per 64 g serving. This serving contains 6 g of fat, 1 g of protein and 4 g of carbohydrate. The latter is 3 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Mild extra creamy butter chicken simmer sauce by by contains 3 g of saturated fat and 10 mg of cholesterol per serving. 64 g of Mild extra creamy butter chicken simmer sauce by by contains 0.00 mg of iron, 26 mg of calcium, 75 mg of potassium. Mild extra creamy butter chicken simmer sauce by by belong to 'Seasoning Mixes, Salts, Marinades & Tenderizers' food category. The UPC for this product is 0756781002756.
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Mild extra creamy butter chicken simmer sauce by by nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.