Mini coconut cream pie, mini coconut cream by Marie Callender's Retail Foods
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Nutrition Facts
Portion Size
212 g
Amount Per Portion
320
Calories
% Daily Value *
Total Fat 17g
22 %
Saturated Fat 11g
55 %
Cholesterol 4.2mg
1 %
Sodium 220mg
10 %
Total Carbohydrate 39g
14 %
Dietary Fiber 1.1g
4 %
Sugar 26g
Protein 3g
6 %
Calcium 40mg
3 %
Iron 0.7mg
4 %
Potassium 100mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Mini coconut cream pie, mini coconut cream by Marie Callender's Retail Foods contains 320 calories per 212 g serving. This serving contains 17 g of fat, 3 g of protein and 39 g of carbohydrate. The latter is 26 g sugar and 1.1 g of dietary fiber, the rest is complex carbohydrate. Mini coconut cream pie, mini coconut cream by Marie Callender's Retail Foods contains 11 g of saturated fat and 4.2 mg of cholesterol per serving. 212 g of Mini coconut cream pie, mini coconut cream by Marie Callender's Retail Foods contains 0.70 mg of iron, 40.28 mg of calcium, 100 mg of potassium. Mini coconut cream pie, mini coconut cream by Marie Callender's Retail Foods belong to 'Other Frozen Desserts' food category. The UPC for this product is 021131509071.
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Mini coconut cream pie, mini coconut cream by Marie Callender's Retail Foods nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.