Mussels in a garlic butter sauce, garlic butter by Next Wave Seafood, Inc.
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
93
Calories
% Daily Value *
Total Fat 4.3g
6 %
Saturated Fat 2.9g
14 %
Cholesterol 43mg
14 %
Sodium 493mg
21 %
Total Carbohydrate 5g
2 %
Dietary Fiber 0g
0 %
Sugar 0g
Protein 8.6g
17 %
Calcium 14mg
1 %
Iron 4.5mg
25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Mussels in a garlic butter sauce, garlic butter by Next Wave Seafood, Inc. contains 93 calories per 100 g serving. This serving contains 4.3 g of fat, 8.6 g of protein and 5 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Mussels in a garlic butter sauce, garlic butter by Next Wave Seafood, Inc. contains 2.9 g of saturated fat and 43 mg of cholesterol per serving. 100 g of Mussels in a garlic butter sauce, garlic butter by Next Wave Seafood, Inc. contains 0.0 mg vitamin C as well as 4.50 mg of iron, 14.00 mg of calcium. Mussels in a garlic butter sauce, garlic butter by Next Wave Seafood, Inc. belong to 'Frozen Fish & Seafood' food category. The UPC for this product is 856382003005.
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Mussels in a garlic butter sauce, garlic butter by Next Wave Seafood, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.