Nabisco, wheat thins garden valley veggie toasted chips by Nabisco Biscuit Company
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Nutrition Facts
Portion Size
28 g
Amount Per Portion
130
Calories
% Daily Value *
Total Fat 4.5g
6 %
Saturated Fat 0.5g
2 %
Sodium 260mg
11 %
Total Carbohydrate 20g
7 %
Dietary Fiber 2g
7 %
Sugar 3g
Protein 2g
4 %
Calcium 60mg
5 %
Iron 1.1mg
6 %
Potassium 105mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Nabisco, wheat thins garden valley veggie toasted chips by Nabisco Biscuit Company contains 130 calories per 28 g serving. This serving contains 4.5 g of fat, 2 g of protein and 20 g of carbohydrate. The latter is 3 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Nabisco, wheat thins garden valley veggie toasted chips by Nabisco Biscuit Company contains 0.5 g of saturated fat and 0 mg of cholesterol per serving. 28 g of Nabisco, wheat thins garden valley veggie toasted chips by Nabisco Biscuit Company contains 0.0 mg vitamin C as well as 1.08 mg of iron, 59.92 mg of calcium, 105 mg of potassium. Nabisco, wheat thins garden valley veggie toasted chips by Nabisco Biscuit Company belong to 'Chips, Pretzels & Snacks' food category. The UPC for this product is 044000015787.
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Nabisco, wheat thins garden valley veggie toasted chips by Nabisco Biscuit Company nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.