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Oil or table fat, not further speficied

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Nutrition Facts
Portion Size100 g
Amount Per Portion774
Calories
% Daily Value *
Total Fat 87g 112 %
   Saturated Fat 25g 125 %
Cholesterol 65mg 22 %
Sodium 332mg 14 %
Total Carbohydrate 0.2g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 0.3g 1 %
Vitamin D 0.7mcg 4 %
Calcium 11mg 1 %
Iron 0.1mg 1 %
Potassium 13mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Oil or table fat, not further speficied nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 369.00 mcg41 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 169.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 355.00 mcg
Thiamin [Vitamin B1]0.003 mg0 %
Riboflavin [Vitamin B2]0.016 mg1 %
Niacin [Vitamin B3]0.016 mg0 %
Vitamin B6 0.564 mg33 %
Vitamin B12 [Cobalamin]0.06 mcg2 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]1.00 mcg0 %
  Folate, food 1.00 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.70 mcg4 %
Vitamin E (alpha-tocopherol) 10.18 mg68 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 10.18 mg
Vitamin K 80.9 mcg67 %
  Vitamin K1 [Phylloquinone]80.9 mcg
Choline 7.9 mg1 %

Minerals
NutrientAmount DV
Calcium 11.00 mg1 %
Copper 0.00 mg0 %
Iron 0.09 mg0 %
Magnesium 1.00 mg0 %
Phosphorus 10.00 mg1 %
Potassium 13.00 mg0 %
Selenium 0.30 mcg1 %
Sodium 332.00 mg14 %
Zinc 0.03 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.29 g1 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.18 g0 %
  Fiber 0.00 g0 %
  Sugars 0.02 g
  Net carbs 0.18 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 87.340 g112 %
  Saturated fatty acids 24.822 g124 %
    Butanoic acid 0.970 g
    Decanoic acid 0.770 g
    Dodecanoic acid 0.806 g
    Hexadecanoic acid 12.761 g
    Hexanoic acid 0.603 g
    Octadecanoic acid 5.624 g
    Octanoic acid 0.358 g
    Tetradecanoic acid 2.258 g
  Monounsaturated fatty acids 32.093 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.268 g
    Hexadecenoic acid 0.477 g
    Octadecenoic acid 31.326 g
  Polyunsaturated fatty acids 26.694 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.001 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic acid 23.551 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 3.139 g

Sterols
NutrientAmount DV
Cholesterol 65.00 mg22 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 11.31 g

Oil or table fat, not further speficied contains 774 calories per 100 g serving. This serving contains 87 g of fat, 0.3 g of protein and 0.2 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Oil or table fat, not further speficied contains 25 g of saturated fat and 65 mg of cholesterol per serving. 100 g of Oil or table fat, not further speficied contains 369.00 mcg vitamin A, 0.0 mg vitamin C, 0.70 mcg vitamin D as well as 0.09 mg of iron, 11.00 mg of calcium, 13 mg of potassium. Oil or table fat, not further speficied belong to 'Margarine' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryMargarine
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Oil or table fat, not further speficied nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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