Organic low fat mint chip ice cream, mint chip by Three Twins Organic Inc.
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Nutrition Facts
Portion Size
87 g
Amount Per Portion
100
Calories
% Daily Value *
Total Fat 2.5g
3 %
Saturated Fat 1g
5 %
Cholesterol 55mg
18 %
Sodium 45mg
2 %
Total Carbohydrate 18g
7 %
Dietary Fiber 7g
25 %
Sugar 8g
Protein 7g
14 %
Calcium 190mg
15 %
Potassium 180mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Organic low fat mint chip ice cream, mint chip by Three Twins Organic Inc. contains 100 calories per 87 g serving. This serving contains 2.5 g of fat, 7 g of protein and 18 g of carbohydrate. The latter is 8 g sugar and 7 g of dietary fiber, the rest is complex carbohydrate. Organic low fat mint chip ice cream, mint chip by Three Twins Organic Inc. contains 1 g of saturated fat and 55 mg of cholesterol per serving. 87 g of Organic low fat mint chip ice cream, mint chip by Three Twins Organic Inc. contains 189.66 mg of calcium, 180 mg of potassium. Organic low fat mint chip ice cream, mint chip by Three Twins Organic Inc. belong to 'Ice Cream & Frozen Yogurt' food category. The UPC for this product is 819569020028.
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Organic low fat mint chip ice cream, mint chip by Three Twins Organic Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.