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Organic vegetable tray with ranch dressing organic carrots, organic broccoli, organic grape tomatoes, organic celery, ranch by Glencourt Inc.

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Nutrition Facts

Portion Size	85 g

Amount Per Portion	80
Calories

% Daily Value *

Total Fat 5g	6 %

Saturated Fat 1g	5 %

Cholesterol 5.1mg	2 %

Sodium 220mg	10 %

Total Carbohydrate 7g	3 %

Dietary Fiber 2g	7 %

Sugar 4g

Protein 1g	2 %

Calcium 40mg	3 %

Iron 0.6mg	3 %

Potassium 270mg	6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Organic vegetable tray with ranch dressing organic carrots, organic broccoli, organic grape tomatoes, organic celery, ranch by Glencourt Inc. nutrition facts and analysis per 3 oz vegetables and 2 tbsp dip (30g) (85.0 g)

Minerals
Nutrient	Amount	DV
Calcium	39.95 mg	3 %
Iron	0.60 mg	3 %
Potassium	270.30 mg	6 %
Sodium	220.15 mg	10 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	1.00 g	2 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	7.00 g	3 %
Fiber	2.04 g	7 %
Sugars	4.00 g
Net carbs	4.96 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	4.998 g	6 %
Saturated fatty acids	1.003 g	5 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	5.10 mg	2 %

Ingredients
Organic carrots	Organic broccoli florets
Organic grape tomato	Organic celery
Organic reduced fat ranch dressing (organic cultured buttermilk, organic soybean oil, water, organic egg yolk, organic distilled vinegar, salt, organic maltodextrin, less than 2% of organic cane sugar, organic corn starch, organic dried carrot, organic dried garlic, organic skim milk powder, organic dried onion, organic green onion, organic dried bell pepper, organic cultured dextrose, organic black pepper, xanthan gum, organic guar gum, lactic acid, organic parsley, organic mustard flour, citric acid, organic rosemary extract)

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Organic vegetable tray with ranch dressing organic carrots, organic broccoli, organic grape tomatoes, organic celery, ranch by Glencourt Inc. contains 80 calories per 85 g serving. This serving contains 5 g of fat, 1 g of protein and 7 g of carbohydrate. The latter is 4 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Organic vegetable tray with ranch dressing organic carrots, organic broccoli, organic grape tomatoes, organic celery, ranch by Glencourt Inc. contains 1 g of saturated fat and 5.1 mg of cholesterol per serving. 85 g of Organic vegetable tray with ranch dressing organic carrots, organic broccoli, organic grape tomatoes, organic celery, ranch by Glencourt Inc. contains 0.60 mg of iron, 39.95 mg of calcium, 270 mg of potassium. Organic vegetable tray with ranch dressing organic carrots, organic broccoli, organic grape tomatoes, organic celery, ranch by Glencourt Inc. belong to 'Pre-Packaged Fruit & Vegetables' food category. The UPC for this product is 079893123820.

Food properties
Source	USDA Branded foods
Category	Pre-Packaged Fruit & Vegetables
Brand	Glencourt Inc.

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Organic vegetable tray with ranch dressing organic carrots, organic broccoli, organic grape tomatoes, organic celery, ranch by Glencourt Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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