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P'mos, combination pizza, italian sausage & pepperoni, italian sausage & pepperoni by Palermo Villa Inc.

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Nutrition Facts

Portion Size	139 g

Amount Per Portion	360
Calories

% Daily Value *

Total Fat 22g	28 %

Saturated Fat 11g	55 %

Cholesterol 60mg	20 %

Sodium 1049mg	46 %

Total Carbohydrate 24g	9 %

Dietary Fiber 1g	4 %

Sugar 3g

Protein 17g	34 %

Calcium 350mg	27 %

Iron 1.1mg	6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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P'mos, combination pizza, italian sausage & pepperoni, italian sausage & pepperoni by Palermo Villa Inc. nutrition facts and analysis per 0.2 pizza (139.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	6.0 mg	7 %

Minerals
Nutrient	Amount	DV
Calcium	350.28 mg	27 %
Iron	1.08 mg	6 %
Sodium	1049.45 mg	46 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	17.00 g	34 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	24.01 g	9 %
Fiber	0.97 g	3 %
Sugars	3.00 g
Net carbs	23.04 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	22.004 g	28 %
Saturated fatty acids	10.995 g	55 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	59.77 mg	20 %

Ingredients
Low moisture part skim mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes)	Crust (flour [wheat flour, enzyme], water, palm oil, white degermed corn meal, yeast, contains 2% or less of: salt, soybean oil, sugar, cultured whey, whey, vinegar, baking powder [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate], wheat flour, ascorbic acid, enzymes, ferrous sulfate, niacin, wheat flour, thiamine mononitrate, riboflavin, folic acid, soy lecithin [processing aid])
Sauce (water, tomatoes, spice [salt, spices, dehydrated garlic, citric acid], olive oil, garlic)	Italian sausage (pork, salt, spices, water, corn syrup solids, paprika, flavoring, disodium inosinate and disodium guanylate, bha, bht, propyl gallate, soy lecithin [processing aid])
Pepperoni (pork, mechanically separated chicken, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, sodium ascorbate, flavoring, sodium nitrite, bha, bht, citric acid)

Foods related to p'mos, combination pizza, italian sausage & pepperoni, italian sausage & pepperoni by palermo villa inc.

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P'mos, combination pizza, italian sausage & pepperoni, italian sausage & pepperoni by Palermo Villa Inc. contains 360 calories per 139 g serving. This serving contains 22 g of fat, 17 g of protein and 24 g of carbohydrate. The latter is 3 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. P'mos, combination pizza, italian sausage & pepperoni, italian sausage & pepperoni by Palermo Villa Inc. contains 11 g of saturated fat and 60 mg of cholesterol per serving. 139 g of P'mos, combination pizza, italian sausage & pepperoni, italian sausage & pepperoni by Palermo Villa Inc. contains 6.0 mg vitamin C as well as 1.08 mg of iron, 350.28 mg of calcium. P'mos, combination pizza, italian sausage & pepperoni, italian sausage & pepperoni by Palermo Villa Inc. belong to 'Pizza' food category. The UPC for this product is 075706180134.

Food properties
Source	USDA Branded foods
Category	Pizza
Brand	Palermo Villa Inc.

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P'mos, combination pizza, italian sausage & pepperoni, italian sausage & pepperoni by Palermo Villa Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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