Printed from https://www.nutritionvalue.org

Pancakes & sausage on a stick! by Sara Lee Foods

Select portion size:
Nutrition Facts
Portion Size71 g
Amount Per Portion230
Calories
% Daily Value *
Total Fat 13g 17 %
   Saturated Fat 3.5g 18 %
Cholesterol 25mg 8 %
Sodium 410mg 18 %
Total Carbohydrate 22g 8 %
   Dietary Fiber 1g 4 %
   Sugar 9g
Protein 6g 12 %
Calcium 40mg 3 %
Iron 1.1mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL


Pancakes & sausage on a stick! by Sara Lee Foods nutrition facts and analysis per 1 pancake n sausage (71.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 39.76 mg3 %
Iron 1.08 mg6 %
Sodium 409.67 mg18 %

Proteins and Amino acids
NutrientAmount DV
Protein 6.00 g12 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 22.00 g8 %
  Fiber 0.99 g4 %
  Sugars 9.00 g
  Net carbs 21.01 g

Fats and Fatty Acids
NutrientAmount DV
Fat 13.000 g17 %
  Saturated fatty acids 3.500 g18 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 24.85 mg8 %

Ingredients
Pancake batter: enriched wheat flour (wheat flour, niacin ,reduced iron, thiamine mononitrate, riboflavin, folic acid)Water
SugarContains 2% or less: soybean oil
DextroseSalt
Dried egg yolksArtificial flavor
Leavening (sodium acid pyrophosphate, sodium bicarbonate)Soy lecithin
Nonfat dry milkCooked in vegetable oil. fully cooked maple sausage link made with pork & turkey
Bht & citric acid added to help protect flavor: porkMechanically separated turkey
WaterSugar
Soy protein concentrateContains 2% or less: salt
DextroseSpices
Natural and artificial maple flavors (with maltodextrin, modified food starch, caramel color, dextrose, maple syrup)Sodium phosphate
Monosodium glutamateSpice extractives
Potassium lactateBht
Citric acidSodium diacetate

Foods related to pancakes & sausage on a stick! by sara lee foods

 
 
 
 
 
0
77900
33496
2
Pancakes & sausage on a stick! by Sara Lee Foods contains 230 calories per 71 g serving. This serving contains 13 g of fat, 6 g of protein and 22 g of carbohydrate. The latter is 9 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Pancakes & sausage on a stick! by Sara Lee Foods contains 3.5 g of saturated fat and 25 mg of cholesterol per serving. 71 g of Pancakes & sausage on a stick! by Sara Lee Foods contains 0.0 mg vitamin C as well as 1.08 mg of iron, 39.76 mg of calcium. Pancakes & sausage on a stick! by Sara Lee Foods belong to 'Frozen Breakfast Sandwiches, Biscuits & Meals' food category. The UPC for this product is 077900334962.
Food properties
SourceUSDA Branded foods
CategoryFrozen Breakfast Sandwiches, Biscuits & Meals
BrandSara Lee Foods
Please let us know if you have any suggestions on how to make this website better.
Pancakes & sausage on a stick! by Sara Lee Foods nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved