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Parmesan potato casserole by B. Robert's Foods, Inc.

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Nutrition Facts

Portion Size	140 g

Amount Per Portion	181
Calories

% Daily Value *

Total Fat 10g	13 %

Saturated Fat 5g	25 %

Cholesterol 20mg	7 %

Sodium 500mg	22 %

Total Carbohydrate 15g	5 %

Dietary Fiber 1g	4 %

Sugar 2g

Protein 7g	14 %

Calcium 200mg	15 %

Iron 0.4mg	2 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Parmesan potato casserole by B. Robert's Foods, Inc. nutrition facts and analysis per 0.5 cup (140.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	3.6 mg	4 %

Minerals
Nutrient	Amount	DV
Calcium	200.20 mg	15 %
Iron	0.36 mg	2 %
Sodium	499.80 mg	22 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	7.00 g	14 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	14.99 g	5 %
Fiber	0.98 g	4 %
Sugars	2.00 g
Net carbs	14.01 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	9.996 g	13 %
Saturated fatty acids	4.998 g	25 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	19.60 mg	7 %

Ingredients
Potatoes	Cream (milk, cream)
Milk (milk, vitamin d added)	Water
Onions	Parmesan cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes, powdered cellulose [added to prevent caking])
Butter (vegetable oil blend [palm and palm kernel oil, soybean oil], skim milk, unsalted butter, contains less than 2% of natural flavor, vitamin a palmitate added, beta carotene [color], soy lecithin, citric acid, sodium benzoate, potassium sorbate [preservatives])	Flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid)
Garlic (garlic, water)	Salt
Modified corn starch	Thyme
White pepper	Crust (bread crumbs [unbleached wheat flour, cane sugar, yeast, sea salt], parmesan cheese [pasteurized part-skim cow's milk, cheese cultures, salt, enzymes, powdered cellulose {added to prevent caking}], butter [vegetable oil blend {palm and palm kernel oil, soybean oil}, skim milk, unsalted butter, contains less than 2% of natural flavor, vitamin a palmitate added, beta carotene {color}, soy lecithin, citric acid, sodium benzoate, potassium sorbate {preservatives}])

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Parmesan potato casserole by B. Robert's Foods, Inc. contains 181 calories per 140 g serving. This serving contains 10 g of fat, 7 g of protein and 15 g of carbohydrate. The latter is 2 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Parmesan potato casserole by B. Robert's Foods, Inc. contains 5 g of saturated fat and 20 mg of cholesterol per serving. 140 g of Parmesan potato casserole by B. Robert's Foods, Inc. contains 3.6 mg vitamin C as well as 0.36 mg of iron, 200.20 mg of calcium. Parmesan potato casserole by B. Robert's Foods, Inc. belong to 'Other Deli' food category. The UPC for this product is 761088840932.

Food properties
Source	USDA Branded foods
Category	Other Deli
Brand	B. Robert's Foods, Inc.

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Parmesan potato casserole by B. Robert's Foods, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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