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Pasta chips by DAVIO'S

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Nutrition Facts
Portion Size28 g
Amount Per Portion110
Calories
% Daily Value *
Total Fat 7g 9 %
   Saturated Fat 1g 5 %
Sodium 12mg 1 %
Total Carbohydrate 11g 4 %
   Dietary Fiber 1g 4 %
   Sugar 1g
Protein 2g 4 %
Calcium 9.9mg 1 %
Iron 0.2mg 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Pasta chips by DAVIO'S nutrition facts and analysis per 1 onz (28.3 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 9.90 mg1 %
Iron 0.18 mg1 %
Sodium 11.89 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 11.00 g4 %
  Fiber 0.99 g4 %
  Sugars 1.00 g
  Net carbs 10.01 g

Fats and Fatty Acids
NutrientAmount DV
Fat 6.999 g9 %
  Saturated fatty acids 0.999 g5 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Semolina (milled wheat, niacin, iron, thiamine, mononitrate, riboflavin, folic acid)Water
CinnamonSugar

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Pasta chips by DAVIO'S contains 110 calories per 28.3 g serving. This serving contains 7 g of fat, 2 g of protein and 11 g of carbohydrate. The latter is 1 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Pasta chips by DAVIO'S contains 1 g of saturated fat and 0 mg of cholesterol per serving. 28.3 g of Pasta chips by DAVIO'S contains 0.0 mg vitamin C as well as 0.18 mg of iron, 9.90 mg of calcium. Pasta chips by DAVIO'S belong to 'Chips, Pretzels & Snacks' food category. The UPC for this product is 893782722679.
Food properties
SourceUSDA Branded foods
CategoryChips, Pretzels & Snacks
BrandDAVIO'S
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Pasta chips by DAVIO'S nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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