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Pasta sauce, tomato & basil by OSEM USA, INC.

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Nutrition Facts
Portion Size124 g
Amount Per Portion81
% Daily Value *
Total Fat 2.5g 3 %
Sodium 539mg 23 %
Total Carbohydrate 13g 5 %
   Dietary Fiber 2g 7 %
   Sugar 8g
Protein 2g 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Pasta sauce, tomato & basil by OSEM USA, INC., calories by source

Pasta sauce, tomato & basil by OSEM USA, INC., percentiles

Pasta sauce, tomato & basil by OSEM USA, INC. nutrition facts and analysis per 0.5 cup (124.0 g)

NutrientAmount DV
Sodium 539.40 mg23 %

Proteins and Aminoacids
NutrientAmount DV
Protein 2.00 g4 %

NutrientAmount DV
Carbohydrate 13.00 g5 %
  Fiber 1.98 g7 %
  Sugars 8.00 g
  Net carbs 11.02 g

Fats and Fatty Acids
NutrientAmount DV
Fat 2.505 g3 %
  Fatty acids, total trans 0.000 g

Tomato puree (water, tomato paste, citric acid)Diced tomatoes
SugarSoybean oil
SaltExtra virgin olive oil
Dried onionsBasil
SpicesDried garlic

Foods related to pasta sauce, tomato & basil by osem usa, inc.

. Pasta sauce, tomato & basil by OSEM USA, INC. belong to 'Prepared Pasta & Pizza Sauces' food category. The UPC for this product is 819021012004.
Food properties
SourceUSDA Branded foods
CategoryPrepared Pasta & Pizza Sauces
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Pasta sauce, tomato & basil by OSEM USA, INC. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential aminoacids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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