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Pb sausage tstrscmbl pstrs 4ct by GENERAL MILLS SALES INC.

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Nutrition Facts
Portion Size204 g
Amount Per Portion736
Calories
% Daily Value *
Total Fat 43g 55 %
   Saturated Fat 14g 70 %
Cholesterol 108mg 36 %
Sodium 1206mg 52 %
Total Carbohydrate 73g 27 %
   Dietary Fiber 2g 7 %
   Sugar 4.1g
Protein 16g 32 %
Calcium 84mg 6 %
Iron 4.1mg 23 %
Potassium 224mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Calories by source

Fat: 52.00%Protein: 9.00%Carbs: 39.00%
Fat (52.00%)
Protein (9.00%)
Carbs (39.00%)

Percentile of foods in the database

Calories: 24.25%Fat: 28.73%Carbs: 22.01%Protein: 25.00%
Calories (24.25%)
Fat (28.73%)
Carbs (22.01%)
Protein (25.00%)

Pb sausage tstrscmbl pstrs 4ct by GENERAL MILLS SALES INC. nutrition facts and analysis per per container (204.0 g)

Minerals
NutrientAmount DV
Calcium 83.64 mg6 %
Iron 4.08 mg23 %
Potassium 224.40 mg5 %
Sodium 1205.64 mg52 %

Proteins and Amino acids
NutrientAmount DV
Protein 16.32 g33 %

Carbohydrates
NutrientAmount DV
Carbohydrate 73.44 g27 %
  Fiber 2.04 g7 %
  Sugars 4.08 g
  Net carbs 71.4 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 42.840 g55 %
  Saturated fatty acids 14.280 g71 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 108.12 mg36 %

Ingredients
Enriched flour bleached (wheat flour, malted barley flour, ferrous sulfate, niacin, thiamin mononitrate, riboflavin, folic acid)Water
EggsPalm and/or soybean oil
Cooked pork sausage (pork, water, salt, spices, sugar)Cooked pork sausage (pork, salt, spices, sugar, yeast extract, tocopherols, disodium inosinate, disodium guanylate, natural flavor)
MaltodextrinCheddar cheese (milk, cultures, salt, enzymes)
Cream cheese (milk, cream, cultures, salt, carob bean gum). contains 2% or less of: corn starchHydrogenated palm oil
SaltDry yeast
Nonfat milkGlycerin
DextroseSodium caseinate
Mono and diglyceridesSodium lactate
Sodium polyphosphateNatural flavor
Modified corn starchXanthan gum
Preservatives (potassium sorbate, tbhq)Citric acid
SpiceYeast extract
Titanium dioxideGuar gum
Polysorbate 60Yellow 5 & 6
Beta carotene

Foods related to pb sausage tstrscmbl pstrs 4ct by general mills sales inc.

UPC 00018000447633
Pb sausage tstrscmbl pstrs 4ct by GENERAL MILLS SALES INC. contains 736 calories per 204 g serving. This serving contains 43 g of fat, 16 g of protein and 73 g of carbohydrate. The latter is 4.1 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Pb sausage tstrscmbl pstrs 4ct by GENERAL MILLS SALES INC. contains 14 g of saturated fat and 108 mg of cholesterol per serving. 204 g of Pb sausage tstrscmbl pstrs 4ct by GENERAL MILLS SALES INC. contains 4.08 mg of iron, 83.64 mg of calcium, 224 mg of potassium. Pb sausage tstrscmbl pstrs 4ct by GENERAL MILLS SALES INC. belong to 'Savoury Bakery Products' food category. The UPC for this product is 00018000447633.
Food properties
SourceUSDA Branded foods
CategorySavoury Bakery Products
BrandGENERAL MILLS SALES INC.
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Pb sausage tstrscmbl pstrs 4ct by GENERAL MILLS SALES INC. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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