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Pepperoni and salami submarine sandwich, tomato and spread, with lettuce

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Nutrition Facts
Portion Size240 g
Amount Per Portion547
Calories
% Daily Value *
Total Fat 32g 41 %
   Saturated Fat 8.8g 44 %
Cholesterol 50mg 17 %
Sodium 1229mg 53 %
Total Carbohydrate 46g 17 %
   Dietary Fiber 2.6g 9 %
   Sugar 8.6g
Protein 18g 36 %
Vitamin D 0.5mcg 2 %
Calcium 144mg 11 %
Iron 3.8mg 21 %
Potassium 420mg 9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Pepperoni and salami submarine sandwich, tomato and spread, with lettuce nutrition facts and analysis per 1 submarine (240 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 28.80 mcg3 %
  Carotene, alpha 40.80 mcg
  Carotene, beta 261.60 mcg
  Cryptoxanthin, beta 7.20 mcg
  Lutein + zeaxanthin 153.60 mcg
  Lycopene 933.60 mcg
  Retinol 4.80 mcg
Thiamin [Vitamin B1]0.631 mg53 %
Riboflavin [Vitamin B2]0.372 mg29 %
Niacin [Vitamin B3]6.168 mg39 %
Vitamin B6 0.307 mg18 %
Vitamin B12 [Cobalamin]0.72 mcg30 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]127.20 mcg32 %
  Folate, food 52.80 mcg
  Folic acid 43.20 mcg
Vitamin C [Ascorbic acid]16.6 mg18 %
Vitamin D 0.48 mcg2 %
Vitamin E (alpha-tocopherol) 1.39 mg9 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 1.39 mg
Vitamin K 43.4 mcg36 %
  Vitamin K1 [Phylloquinone]43.4 mcg
Choline 50.4 mg9 %

Minerals
NutrientAmount DV
Calcium 144.00 mg11 %
Copper 0.18 mg20 %
Iron 3.77 mg21 %
Magnesium 38.40 mg9 %
Phosphorus 184.80 mg15 %
Potassium 420.00 mg9 %
Selenium 36.48 mcg66 %
Sodium 1228.80 mg53 %
Zinc 1.87 mg17 %

Proteins and Amino acids
NutrientAmount DV
Protein 17.74 g35 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 46.42 g17 %
  Fiber 2.64 g9 %
  Sugars 8.62 g
  Net carbs 43.78 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 32.016 g41 %
  Saturated fatty acids 8.818 g44 %
    Butanoic acid 0.005 g
    Decanoic acid 0.019 g
    Dodecanoic acid 0.017 g
    Hexadecanoic acid 5.429 g
    Hexanoic acid 0.002 g
    Octadecanoic acid 2.688 g
    Octanoic acid 0.002 g
    Tetradecanoic acid 0.358 g
  Monounsaturated fatty acids 10.903 g
    Docosenoic acid 0.010 g
    Eicosenoic acid 0.158 g
    Hexadecenoic acid 0.502 g
    Octadecenoic acid 10.090 g
  Polyunsaturated fatty acids 10.687 g
    Docosahexaenoic n-3 acid (DHA) 0.002 g
    Docosapentaenoic n-3 acid (DPA) 0.010 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.060 g
    Octadecadienoic acid 9.382 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 1.114 g

Sterols
NutrientAmount DV
Cholesterol 50.40 mg17 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 139.39 g

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Pepperoni and salami submarine sandwich, tomato and spread, with lettuce contains 547 calories per 240 g serving. This serving contains 32 g of fat, 18 g of protein and 46 g of carbohydrate. The latter is 8.6 g sugar and 2.6 g of dietary fiber, the rest is complex carbohydrate. Pepperoni and salami submarine sandwich, tomato and spread, with lettuce contains 8.8 g of saturated fat and 50 mg of cholesterol per serving. 240 g of Pepperoni and salami submarine sandwich, tomato and spread, with lettuce contains 28.80 mcg vitamin A, 16.6 mg vitamin C, 0.48 mcg vitamin D as well as 3.77 mg of iron, 144.00 mg of calcium, 420 mg of potassium. Pepperoni and salami submarine sandwich, tomato and spread, with lettuce belong to 'Other sandwiches (single code)' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryOther sandwiches (single code)
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Pepperoni and salami submarine sandwich, tomato and spread, with lettuce nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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