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Pepperoni pizza, pepperoni by hansen foods, llc by Hansen Foods, LLC

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Nutrition Facts
Portion Size125 g
Amount Per Portion330
Calories
% Daily Value *
Total Fat 20g 26 %
   Saturated Fat 10g 50 %
Cholesterol 45mg 15 %
Sodium 900mg 39 %
Total Carbohydrate 23g 8 %
   Dietary Fiber 2g 7 %
   Sugar 3g
      Includes 1g Added Sugars 2 %
Protein 15g 30 %
Calcium 240mg 18 %
Iron 0.9mg 5 %
Potassium 300mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Calories by source

Fat: 55.45%Protein: 18.81%Carbs: 25.74%
Fat (55.45%)
Protein (18.81%)
Carbs (25.74%)

Percentile of foods in the database

Calories: 20.25%Fat: 28.93%Carbs: 18.60%Protein: 32.23%
Calories (20.25%)
Fat (28.93%)
Carbs (18.60%)
Protein (32.23%)

Pepperoni pizza, pepperoni by hansen foods, llc by Hansen Foods, LLC nutrition facts and analysis per 1/4 pizza (125.0 g)

Minerals
NutrientAmount DV
Calcium 240 mg18 %
Iron 0.90 mg5 %
Potassium 300 mg6 %
Sodium 900 mg39 %

Proteins and Amino acids
NutrientAmount DV
Protein 15.00 g30 %

Carbohydrates
NutrientAmount DV
Carbohydrate 23.00 g8 %
  Fiber 2.00 g7 %
  Sugars 3.00 g
    Sugars, added 1.00 g2 %
  Net carbs 21 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 20.000 g26 %
  Saturated fatty acids 10.000 g50 %
  Fatty acids, total trans 0.500 g

Sterols
NutrientAmount DV
Cholesterol 45 mg15 %

Ingredients
Crust [wheat flourWater
Palm oil (palm oil, natural flavor, beta carotene {color})Salt
YeastNatural flavor
Soy lecithin]Low moisture whole milk mozzarella cheese [low moisture whole milk mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes)
Powdered cellulose (to prevent caking)]Sauce [tomato puree (water, tomato paste)
Seasoning (salt, sugar, spices)Extra virgin olive oil), pepperoni [pork, beef, salt, contains 2% or less of water, dextrose, spices, lactic acid starter culture, sodium ascorbate, oleoresin of paprika, garlic powder, sodium nitrite (preservative), bha (to protect flavor), bht (to protect flavor), citric acid (to protect flavor)], parmesan cheese [parmesan cheese (pasteurized cow's milk
Cheese culturesSlt
Enzymes), powdered cellulose (to prevent caking)], spice

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1
Pepperoni pizza, pepperoni by hansen foods, llc by Hansen Foods, LLC contains 330 calories per 125 g serving. This serving contains 20 g of fat, 15 g of protein and 23 g of carbohydrate. The latter is 3 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Pepperoni pizza, pepperoni by hansen foods, llc by Hansen Foods, LLC contains 10 g of saturated fat and 45 mg of cholesterol per serving. 125 g of Pepperoni pizza, pepperoni by hansen foods, llc by Hansen Foods, LLC contains 0.90 mg of iron, 240 mg of calcium, 300 mg of potassium. Pepperoni pizza, pepperoni by hansen foods, llc by Hansen Foods, LLC belong to 'Pizza' food category. The UPC for this product is 038708952901.
Food properties
SourceUSDA Branded foods
CategoryPizza
BrandHansen Foods, LLC
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Pepperoni pizza, pepperoni by hansen foods, llc by Hansen Foods, LLC nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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