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Pesto fresh mozzarella, cherry tomato & basil, romano, provolone, mozzarella & parmesan thin artisan crust pizza, pesto by Palermo Villa Inc.

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Nutrition Facts

Portion Size	160 g

Amount Per Portion	470
Calories

% Daily Value *

Total Fat 30g	38 %

Saturated Fat 12g	60 %

Cholesterol 45mg	15 %

Sodium 710mg	31 %

Total Carbohydrate 32g	12 %

Dietary Fiber 1g	4 %

Sugar 2g

Protein 17g	34 %

Calcium 394mg	30 %

Iron 3mg	17 %

Potassium 171mg	4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low carb

Pesto fresh mozzarella, cherry tomato & basil, romano, provolone, mozzarella & parmesan thin artisan crust pizza, pesto by Palermo Villa Inc. nutrition facts and analysis per 0.333 pizza (160.0 g)

Minerals
Nutrient	Amount	DV
Calcium	393.60 mg	30 %
Iron	3.01 mg	17 %
Potassium	171.20 mg	4 %
Sodium	710.40 mg	31 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	16.99 g	34 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	32.00 g	12 %
Fiber	0.96 g	3 %
Sugars	2.00 g
Net carbs	31.04 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	30.000 g	38 %
Saturated fatty acids	12.000 g	60 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	44.80 mg	15 %

Ingredients
Crust (wheat flour, water, palm oil, soybean oil, contains 2% or less of semolina flour, salt, cultured whey, whey, yeast, vinegar, evaporated cane syrup, sodium bicarbonate, enzymes, soy lecithin, canola oil)	Cheeses (whole milk mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], fresh mozzarella [pasteurized milk, citric acid, lactic acid, salt, enzymes], provolone cheese [pasteurized milk, cheese culture, salt, enzymes], parmesan cheese [pasteurized cow's milk, cheese cultures, salt, enzymes], romano cheese [pasteurized cow's milk, cheese cultures, salt, enzymes])
Basil pesto (canola/olive oil blend, basil, parmesan cheese [cow's milk, cultures, salt, enzymes], spinach, garlic, citric acid and sea salt)	Tomatoes
Basil

Foods related to pesto fresh mozzarella, cherry tomato & basil, romano, provolone, mozzarella & parmesan thin artisan crust pizza, pesto by palermo villa inc.

75706

15301

Pesto fresh mozzarella, cherry tomato & basil, romano, provolone, mozzarella & parmesan thin artisan crust pizza, pesto by Palermo Villa Inc. contains 470 calories per 160 g serving. This serving contains 30 g of fat, 17 g of protein and 32 g of carbohydrate. The latter is 2 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Pesto fresh mozzarella, cherry tomato & basil, romano, provolone, mozzarella & parmesan thin artisan crust pizza, pesto by Palermo Villa Inc. contains 12 g of saturated fat and 45 mg of cholesterol per serving. 160 g of Pesto fresh mozzarella, cherry tomato & basil, romano, provolone, mozzarella & parmesan thin artisan crust pizza, pesto by Palermo Villa Inc. contains 3.01 mg of iron, 393.60 mg of calcium, 171 mg of potassium. Pesto fresh mozzarella, cherry tomato & basil, romano, provolone, mozzarella & parmesan thin artisan crust pizza, pesto by Palermo Villa Inc. belong to 'Pizza' food category. The UPC for this product is 075706153015.

Food properties
Source	USDA Branded foods
Category	Pizza
Brand	Palermo Villa Inc.

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Pesto fresh mozzarella, cherry tomato & basil, romano, provolone, mozzarella & parmesan thin artisan crust pizza, pesto by Palermo Villa Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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