Pillsbury, flaky layers biscuits by General Mills, Inc.
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Nutrition Facts
Portion Size
64 g
Amount Per Portion
160
Calories
% Daily Value *
Total Fat 4g
5 %
Saturated Fat 1.5g
8 %
Sodium 520mg
23 %
Total Carbohydrate 28g
10 %
Dietary Fiber 1g
4 %
Sugar 3g
Protein 4g
8 %
Calcium 0mg
0 %
Iron 1.4mg
8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Pillsbury, flaky layers biscuits by General Mills, Inc. contains 160 calories per 64 g serving. This serving contains 4 g of fat, 4 g of protein and 28 g of carbohydrate. The latter is 3 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Pillsbury, flaky layers biscuits by General Mills, Inc. contains 1.5 g of saturated fat and 0 mg of cholesterol per serving. 64 g of Pillsbury, flaky layers biscuits by General Mills, Inc. contains 0.0 mg vitamin C as well as 1.44 mg of iron, 0.00 mg of calcium. Pillsbury, flaky layers biscuits by General Mills, Inc. belong to 'Crusts & Dough' food category. The UPC for this product is 018000521906.
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Pillsbury, flaky layers biscuits by General Mills, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.