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Pizza rolls, pepperoni by General Mills, Inc.

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Nutrition Facts
Portion Size85 g
Amount Per Portion220
Calories
% Daily Value *
Total Fat 9g 12 %
   Saturated Fat 2g 10 %
Cholesterol 5.1mg 2 %
Sodium 380mg 17 %
Total Carbohydrate 29g 11 %
   Dietary Fiber 1g 4 %
   Sugar 2g
Protein 6g 12 %
Calcium 20mg 2 %
Iron 1.8mg 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Calories by source

Fat: 37.00%Protein: 11.00%Carbs: 52.00%
Fat (37.00%)
Protein (11.00%)
Carbs (52.00%)

Percentile of foods in the database

Calories: 21.05%Fat: 26.75%Carbs: 25.44%Protein: 26.75%
Calories (21.05%)
Fat (26.75%)
Carbs (25.44%)
Protein (26.75%)

Pizza rolls, pepperoni by General Mills, Inc. nutrition facts and analysis per 6 rolls (85.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 20.40 mg2 %
Iron 1.80 mg10 %
Sodium 379.95 mg17 %

Proteins and Amino acids
NutrientAmount DV
Protein 6.00 g12 %

Carbohydrates
NutrientAmount DV
Carbohydrate 29.00 g11 %
  Fiber 1.02 g4 %
  Sugars 2.00 g
  Net carbs 27.98 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 9.002 g12 %
  Saturated fatty acids 1.998 g10 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 5.10 mg2 %

Ingredients
Enriched flour (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid)Tomato puree (water, tomato paste)
WaterImitation mozzarella cheese (water, palm oil, rennet casein, modified corn starch, soybean oil, potato starch, cellulose powder, vital wheat gluten, salt, sodium aluminum phosphate, potassium chloride, citric acid, potassium sorbate [preservative], sodium citrate, titanium dioxide [artificial color], sodium phosphate, maltodextrin, magnesium oxide, zinc oxide, vitamin a palmitate, riboflavin, vitamin b12)
Pepperoni pizza topping (pepperoni made with pork, chicken and beef [pork, mechanically separated chicken, beef, salt, spice, dextrose, oleoresin of paprika, sodium ascorbate, garlic powder, sodium nitrite, lactic acid starter culture, bha and bht and citric acid added to protect flavor], water, soy protein isolate)Canola oil
Pizza topping with pepperoni seasoning (pork, mechanically separated chicken, water, soy protein isolate, beef, salt, spice, dextrose, oleoresin of paprika, sodium ascorbate, garlic powder, flavoring, maltodextrin, sodium nitrite, lactic acid starter culture, bha and bht and citric acid added to protect flavor). contains 2% or less of: modified corn starchRehydrated pasteurized process nonfat mozzarella cheese (water, nonfat milk, cheese cultures, salt, enzymes, citric acid, vitamin a palmitate, vitamin b6, sodium aluminum phosphate, sodium citrate, sodium phosphate)
SugarSalt
Modified wheyDefatted soy flour
Dried onionSpice
MethylcelluloseRehydrated enzyme modified cheese (water, milk, cheese cultures, salt, enzymes)
MaltodextrinTbhq (preservative)
Natural flavor

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Pizza rolls, pepperoni by General Mills, Inc. contains 220 calories per 85 g serving. This serving contains 9 g of fat, 6 g of protein and 29 g of carbohydrate. The latter is 2 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Pizza rolls, pepperoni by General Mills, Inc. contains 2 g of saturated fat and 5.1 mg of cholesterol per serving. 85 g of Pizza rolls, pepperoni by General Mills, Inc. contains 0.0 mg vitamin C as well as 1.80 mg of iron, 20.40 mg of calcium. Pizza rolls, pepperoni by General Mills, Inc. belong to 'Pizza' food category. The UPC for this product is 042800402554.
Food properties
SourceUSDA Branded foods
CategoryPizza
BrandGeneral Mills, Inc.
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Pizza rolls, pepperoni by General Mills, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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