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Plant-based cheeseburger bings, plant-based cheeseburger by rollin' n bowlin' llc by Rollin' n Bowlin' LLC

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Nutrition Facts
Portion Size128 g
Amount Per Portion270
Calories
% Daily Value *
Total Fat 14g 18 %
   Saturated Fat 7g 35 %
Sodium 380mg 17 %
Total Carbohydrate 27g 10 %
   Sugar 2g
Protein 8g 16 %
Calcium 40mg 3 %
Iron 1.8mg 10 %
Potassium 210mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Calories by source

Fat: 47.00%Protein: 12.00%Carbs: 41.00%
Fat (47.00%)
Protein (12.00%)
Carbs (41.00%)

Percentile of foods in the database

Calories: 19.71%Fat: 29.81%Carbs: 23.08%Protein: 27.40%
Calories (19.71%)
Fat (29.81%)
Carbs (23.08%)
Protein (27.40%)

Plant-based cheeseburger bings, plant-based cheeseburger by rollin' n bowlin' llc by Rollin' n Bowlin' LLC nutrition facts and analysis per 4.5 onz (128.0 g)

Vitamins
NutrientAmount DV
Vitamin B12 [Cobalamin]0.90 mcg38 %

Minerals
NutrientAmount DV
Calcium 39.68 mg3 %
Iron 1.80 mg10 %
Potassium 209.92 mg4 %
Sodium 380.16 mg17 %

Proteins and Amino acids
NutrientAmount DV
Protein 8.00 g16 %

Carbohydrates
NutrientAmount DV
Carbohydrate 27.00 g10 %
  Sugars 2.00 g
  Net carbs 27 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 14.003 g18 %
  Saturated fatty acids 7.002 g35 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Filling: waterYellow onions
Vegan cheddar shreds (water, coconut oil, modified food-starch [potato & corn], corn starch, sea salt, cheddar flavor [vegan sources], olive extract, paprika extract & beta carotene [color], vitamin b12)Red quinoa
Uncut ground (soy protein concentrate, expeller pressed canola oil, soy flour, isolated soy protein, refined coconut oil, white distilled vinegar, yeast extract [yeast extract, maltodextrin, natural flavor, medium chain triglylcerides, acetic acid, grill flavor (from sunflower oil), smoke flavor], sea salt, caramel color, beet juice, xanthan gum, citric acid, annatto, glycerin)Tamari soy sauce powder (soy sauce [soybeans, salt, sugar], maltodextrin, salt)
Black pepper. wrapper: waterBrown rice flour
Tapioca starch (tapioca)80/20 oil blend (canola oil, extra-virgin olive oil)
Xanthan gumSoybean oil
Spices

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Plant-based cheeseburger bings, plant-based cheeseburger by rollin' n bowlin' llc by Rollin' n Bowlin' LLC contains 270 calories per 128 g serving. This serving contains 14 g of fat, 8 g of protein and 27 g of carbohydrate. The latter is 2 g sugar and g of dietary fiber, the rest is complex carbohydrate. Plant-based cheeseburger bings, plant-based cheeseburger by rollin' n bowlin' llc by Rollin' n Bowlin' LLC contains 7 g of saturated fat and 0 mg of cholesterol per serving. 128 g of Plant-based cheeseburger bings, plant-based cheeseburger by rollin' n bowlin' llc by Rollin' n Bowlin' LLC contains 1.80 mg of iron, 39.68 mg of calcium, 210 mg of potassium. Plant-based cheeseburger bings, plant-based cheeseburger by rollin' n bowlin' llc by Rollin' n Bowlin' LLC belong to 'Frozen Patties and Burgers' food category. The UPC for this product is 850022124044.
Food properties
SourceUSDA Branded foods
CategoryFrozen Patties and Burgers
BrandRollin' n Bowlin' LLC
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Plant-based cheeseburger bings, plant-based cheeseburger by rollin' n bowlin' llc by Rollin' n Bowlin' LLC nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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