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Plant-based roast & gravy by Turtle Island Foods, Inc.

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Nutrition Facts
Portion Size147 g
Amount Per Portion300
Calories
% Daily Value *
Total Fat 10g 13 %
   Saturated Fat 1.5g 8 %
Sodium 670mg 29 %
Total Carbohydrate 19g 7 %
   Dietary Fiber 2.1g 8 %
   Sugar 2g
Protein 33g 66 %
Calcium 50mg 4 %
Iron 2.8mg 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb, low fat

Plant-based roast & gravy by Turtle Island Foods, Inc. nutrition facts and analysis per 0.2 roast (147.0 g)

Minerals
NutrientAmount DV
Calcium 49.98 mg4 %
Iron 2.79 mg16 %
Sodium 670.32 mg29 %

Proteins and Amino acids
NutrientAmount DV
Protein 33.00 g66 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 19.01 g7 %
  Fiber 2.06 g7 %
  Sugars 2.00 g
  Net carbs 16.95 g

Fats and Fatty Acids
NutrientAmount DV
Fat 9.996 g13 %
  Saturated fatty acids 1.499 g7 %
  Fatty acids, total trans 0.000 g

Ingredients
Roast ingredients: roast: vital wheat glutenWater
Organic tofu (water, organic soybeans, magnesium chloride, calcium chloride)Expeller pressed canola oil
Natural flavorsSea salt
Contains less than 2% of onionCarrot
CeleryGarlic
LeekRosemary extract
Lemon juice concentrateOat fiber
CornstarchCalcium lactate
Potassium chloride. stuffing ingredients: waterBrown rice
Bread cubes (enriched wheat flour [wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, and folic acid], palm fruit oil, yeast, cane sugar, sea salt)Onions
CeleryWild rice
Expeller pressed canola oilContains less than 2% of sea salt
SpicesDehydrated onion
Granulated garlicNatural flavors
Cane sugarSunflower oil
Maltodextrin. gravy ingredients: waterWhole wheat flour
Soy sauce (water, soybeans, wheat, salt)Expeller pressed canola oil
Natural flavorsChicory root fiber
Rice flourOnion
CarrotCelery
Cane sugarCorn starch
Sea saltOnion powder
SpicesSunflower oil
Rosemary extractsTocopherol extract and ascorbic acid (to maintain freshness). maltodextrin
DextroseXanthan gum
Locust bean gum

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Plant-based roast & gravy by Turtle Island Foods, Inc. contains 300 calories per 147 g serving. This serving contains 10 g of fat, 33 g of protein and 19 g of carbohydrate. The latter is 2 g sugar and 2.1 g of dietary fiber, the rest is complex carbohydrate. Plant-based roast & gravy by Turtle Island Foods, Inc. contains 1.5 g of saturated fat and mg of cholesterol per serving. 147 g of Plant-based roast & gravy by Turtle Island Foods, Inc. contains 2.79 mg of iron, 49.98 mg of calcium. Plant-based roast & gravy by Turtle Island Foods, Inc. belong to 'Other Meats' food category. The UPC for this product is 025583007017.
Food properties
SourceUSDA Branded foods
CategoryOther Meats
BrandTurtle Island Foods, Inc.
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Plant-based roast & gravy by Turtle Island Foods, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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