Premium white clam sauce with olive oil & garlic by Flavor Delite Inc.
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Nutrition Facts
Portion Size
111 g
Amount Per Portion
150
Calories
% Daily Value *
Total Fat 14g
18 %
Saturated Fat 2g
10 %
Cholesterol 5.6mg
2 %
Sodium 500mg
22 %
Total Carbohydrate 4g
1 %
Dietary Fiber 0g
0 %
Sugar 1g
Protein 2g
4 %
Calcium 20mg
2 %
Iron 0.7mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Premium white clam sauce with olive oil & garlic by Flavor Delite Inc. contains 150 calories per 111 g serving. This serving contains 14 g of fat, 2 g of protein and 4 g of carbohydrate. The latter is 1 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Premium white clam sauce with olive oil & garlic by Flavor Delite Inc. contains 2 g of saturated fat and 5.6 mg of cholesterol per serving. 111 g of Premium white clam sauce with olive oil & garlic by Flavor Delite Inc. contains 2.4 mg vitamin C as well as 0.72 mg of iron, 19.98 mg of calcium. Premium white clam sauce with olive oil & garlic by Flavor Delite Inc. belong to 'Other Cooking Sauces' food category. The UPC for this product is 041278576859.
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Premium white clam sauce with olive oil & garlic by Flavor Delite Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.