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Progresso organic italian-style wedding soup by GENERAL MILLS SALES INC.

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Nutrition Facts
Portion Size396 g
Amount Per Portion194
Calories
% Daily Value *
Total Fat 6.5g 8 %
   Saturated Fat 2.5g 12 %
Cholesterol 16mg 5 %
Sodium 1093mg 48 %
Total Carbohydrate 24g 9 %
   Dietary Fiber 1.6g 6 %
   Sugar 3.3g
Protein 8.2g 16 %
Calcium 48mg 4 %
Iron 1.2mg 7 %
Potassium 261mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Calories by source

Fat: 32.00%Protein: 18.00%Carbs: 50.00%
Fat (32.00%)
Protein (18.00%)
Carbs (50.00%)

Percentile of foods in the database

Calories: 14.15%Fat: 33.96%Carbs: 21.70%Protein: 30.19%
Calories (14.15%)
Fat (33.96%)
Carbs (21.70%)
Protein (30.19%)

Progresso organic italian-style wedding soup by GENERAL MILLS SALES INC. nutrition facts and analysis per 1 can (396.0 g)

Minerals
NutrientAmount DV
Calcium 48 mg4 %
Iron 1.15 mg6 %
Potassium 261 mg6 %
Sodium 1093 mg48 %

Proteins and Amino acids
NutrientAmount DV
Protein 8.16 g16 %

Carbohydrates
NutrientAmount DV
Carbohydrate 24.43 g9 %
  Fiber 1.58 g6 %
  Sugars 3.25 g
  Net carbs 22.85 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 6.534 g8 %
  Saturated fatty acids 2.455 g12 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 16 mg5 %

Ingredients
Chicken broth (water, chicken stock, sea salt)Cooked meatballs (pork and beef, water, soy flour, breadcrumbs [wheat flour, sea salt, sugar, yeast], seasoning [sea salt, sugar, garlic and onion powder, pepper, parsley, basil, rosemary extract, celery seed], romano cheese [cultured pasteurized cow's milk, salt, enzymes], onions)
CarrotsAcini de pepe pasta (semolina wheat, egg white)
SpinachOnion. contains less than 2% of: corn starch
Carrot pureeSea salt
Chicken fatChicken flavor (chicken flavor, sea salt)
Onion powderSpice
SugarCelery
Garlic powderTurmeric (color)
Carrot juice concentrateOnion juice concentrate
Celery pureeOnion puree
Tomato pasteCarrot powder
Natural flavorNatural flavor
Potato flourRosemary extract
Canola oilBlack pepper oil.organic

Foods related to progresso organic italian-style wedding soup by general mills sales inc.

UPC 00041196101492
Progresso organic italian-style wedding soup by GENERAL MILLS SALES INC. contains 194 calories per 396 g serving. This serving contains 6.5 g of fat, 8.2 g of protein and 24 g of carbohydrate. The latter is 3.3 g sugar and 1.6 g of dietary fiber, the rest is complex carbohydrate. Progresso organic italian-style wedding soup by GENERAL MILLS SALES INC. contains 2.5 g of saturated fat and 16 mg of cholesterol per serving. 396 g of Progresso organic italian-style wedding soup by GENERAL MILLS SALES INC. contains 1.15 mg of iron, 48 mg of calcium, 261 mg of potassium. Progresso organic italian-style wedding soup by GENERAL MILLS SALES INC. belong to 'Prepared Soups' food category. The UPC for this product is 00041196101492.
Food properties
SourceUSDA Branded foods
CategoryPrepared Soups
BrandGENERAL MILLS SALES INC.
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Progresso organic italian-style wedding soup by GENERAL MILLS SALES INC. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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