Progresso vegetable classics creamy mushroom soup by general mills sales inc. by GENERAL MILLS SALES INC.
Select portion size:
Nutrition Facts
Portion Size
230 g
Amount Per Portion
131
Calories
% Daily Value *
Total Fat 8.7g
11 %
Saturated Fat 2g
10 %
Cholesterol 4.6mg
2 %
Sodium 798mg
35 %
Total Carbohydrate 11g
4 %
Dietary Fiber 0.7g
2 %
Sugar 1.9g
Protein 1.9g
4 %
Calcium 18mg
1 %
Iron 0.4mg
2 %
Potassium 170mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Progresso vegetable classics creamy mushroom soup by general mills sales inc. by GENERAL MILLS SALES INC. nutrition facts and analysis per 1 cup (230g) (230.0 g)
Progresso vegetable classics creamy mushroom soup by general mills sales inc. by GENERAL MILLS SALES INC. contains 131 calories per 230 g serving. This serving contains 8.7 g of fat, 1.9 g of protein and 11 g of carbohydrate. The latter is 1.9 g sugar and 0.7 g of dietary fiber, the rest is complex carbohydrate. Progresso vegetable classics creamy mushroom soup by general mills sales inc. by GENERAL MILLS SALES INC. contains 2 g of saturated fat and 4.6 mg of cholesterol per serving. 230 g of Progresso vegetable classics creamy mushroom soup by general mills sales inc. by GENERAL MILLS SALES INC. contains 0.37 mg of iron, 18.40 mg of calcium, 170 mg of potassium. Progresso vegetable classics creamy mushroom soup by general mills sales inc. by GENERAL MILLS SALES INC. belong to 'Prepared Soups' food category. The UPC for this product is 00041196911572.
Please let us know if you have
any suggestions on how to make this website better.
Progresso vegetable classics creamy mushroom soup by general mills sales inc. by GENERAL MILLS SALES INC. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
This page may contain affiliate links to products through which we earn commission used to support this website development and operations.
Data from USDA National Nutrient Database.