| Ingredients |
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| Water | Enriched wheat flour (wheat flour, malted barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid) | | Mexican style beef crumbles (beef, crushed tomatoes [tomatoes, salt, citric acid], green chilies [contains citric acid], seasoning [salt, spices, paprika, dehydrated onion, dehydrated garlic, spice extractive], onions, jalapeno peppers, sodium phosphates) | Expeller soybean oil | | Low moisture part skim mozzarella cheese (cheese [cultured pasteurized part skim milk, salt, enzymes], modified food starch) | Cheddar cheese flavor (dehydrated blend of whey, cheese [granular and blue {pasteurized milk, cheese culture, salt, enzymes}], sunflower oil, maltodextrin, salt, sodium phosphate, citric acid, lactic acid) | | Pasteurized process cheddar cheese (cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], water, milkfat, sodium phosphate, sodium hexametaphosphate, salt, artificial color) | Bell peppers | | Poblano chili peppers | Less than 2% of modified food starch | | Cheese flavor (a dehydrated blend of romano cheese [part-skim milk, cheese culture, salt, enzymes], sodium phosphate) | Tomato paste | | Beef broth flavor (beef broth, flavor, salt) | Cheese flavor (cheddar cheese [pasteurized milk, cultures, salt, enzymes], water, yeast extract, natural flavors, disodium phosphate, xanthan gum) | | Chili powder (chili pepper, spices, salt, garlic powder) | Yeast extract | | Granulated garlic | Sodium bicarbonate | | Leavening (sodium acid pyrophosphate, corn starch, monocalcium phosphate, calcium sulfate) | Spices | | Methylcellulose | Granulated onions | | Salt | Soy lecithin |
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