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Ranch dip by FRESH FOOD MARKET

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Nutrition Facts

Portion Size	113 g

Amount Per Portion	130
Calories

% Daily Value *

Total Fat 12g	15 %

Saturated Fat 3g	15 %

Cholesterol 20mg	7 %

Sodium 231mg	10 %

Total Carbohydrate 7g	3 %

Dietary Fiber 2g	7 %

Sugar 3g

Protein 2g	4 %

Calcium 20mg	2 %

Iron 0.4mg	2 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Ranch dip by FRESH FOOD MARKET nutrition facts and analysis per 113 grm (113.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	21.0 mg	23 %

Minerals
Nutrient	Amount	DV
Calcium	20.34 mg	2 %
Iron	0.36 mg	2 %
Sodium	230.52 mg	10 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	2.00 g	4 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	6.99 g	3 %
Fiber	2.03 g	7 %
Sugars	2.99 g
Net carbs	4.96 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	12.001 g	15 %
Saturated fatty acids	2.994 g	15 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	20.34 mg	7 %

Ingredients
Vegetables (carrots, broccoli, tomatoes, celery)	Ranch dip (sour cream [cream, modified corn starch, lactic acid, dextrose, gelatin, mono and diglycerides, sodium phosphate, locust bean gum and/or xanthan gum and/or guar gum, acetic acid, citric acid, phosphoric acid, natural and artificial flavor], soybean oil, water, distilled vinegar, sugar, enzyme modified egg yolk, salt, monosodium glutamate, modified corn starch, dehydrated onion, dehydrated bell pepper, dehydrated carrots, potassium sorbate and sodium benzoate as preservatives, natural flavor, dehydrated garlic, dehydrated parsley, xanthan gum, calcium disodium edta to protect flavor)

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Ranch dip by FRESH FOOD MARKET contains 130 calories per 113 g serving. This serving contains 12 g of fat, 2 g of protein and 7 g of carbohydrate. The latter is 3 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Ranch dip by FRESH FOOD MARKET contains 3 g of saturated fat and 20 mg of cholesterol per serving. 113 g of Ranch dip by FRESH FOOD MARKET contains 21.0 mg vitamin C as well as 0.36 mg of iron, 20.34 mg of calcium. Ranch dip by FRESH FOOD MARKET belong to 'Dips & Salsa' food category. The UPC for this product is 011110111227.

Food properties
Source	USDA Branded foods
Category	Dips & Salsa
Brand	FRESH FOOD MARKET

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Ranch dip by FRESH FOOD MARKET nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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