Raw organic protein plant formula unflavored, unflavored by Garden of Life, Inc.
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Nutrition Facts
Portion Size
28 g
Amount Per Portion
110
Calories
% Daily Value *
Total Fat 2.5g
3 %
Sodium 150mg
7 %
Total Carbohydrate 2g
1 %
Dietary Fiber 1g
4 %
Sugar 0g
Protein 22g
44 %
Calcium 40mg
3 %
Iron 6mg
33 %
Potassium 47mg
1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Raw organic protein plant formula unflavored, unflavored by Garden of Life, Inc. contains 110 calories per 28 g serving. This serving contains 2.5 g of fat, 22 g of protein and 2 g of carbohydrate. The latter is 0 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Raw organic protein plant formula unflavored, unflavored by Garden of Life, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 28 g of Raw organic protein plant formula unflavored, unflavored by Garden of Life, Inc. contains 6.00 mg of iron, 40.04 mg of calcium, 47 mg of potassium. Raw organic protein plant formula unflavored, unflavored by Garden of Life, Inc. belong to 'Energy, Protein & Muscle Recovery Drinks' food category. The UPC for this product is 658010114158.
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Raw organic protein plant formula unflavored, unflavored by Garden of Life, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.