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Ready-to-bake pie crusts by Harris-Teeter Inc.

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Nutrition Facts
Portion Size100 g
Amount Per Portion407
Calories
% Daily Value *
Total Fat 26g 33 %
   Saturated Fat 9.3g 47 %
Cholesterol 19mg 6 %
Sodium 519mg 23 %
Total Carbohydrate 48g 17 %
   Dietary Fiber 0g 0 %
   Sugar 3.7g
Protein 3.7g 7 %
Calcium 0mg 0 %
Iron 1.3mg 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Ready-to-bake pie crusts by Harris-Teeter Inc. nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 1.33 mg7 %
Sodium 519.00 mg23 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.70 g7 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 48.15 g18 %
  Fiber 0.00 g0 %
  Sugars 3.70 g
  Net carbs 48.15 g

Fats and Fatty Acids
NutrientAmount DV
Fat 25.930 g33 %
  Saturated fatty acids 9.260 g46 %
  Monounsaturated fatty acids 9.260 g
  Polyunsaturated fatty acids 3.700 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 19.00 mg6 %

Ingredients
Enriched bleached flour [wheat flourNiacin
IronThiamin mononitrate (vitamin b1)
Riboflavin (vitamin b2)Folic acid]
Wheat starchLard and hydrogenated lard with bht added to protect flavor
WaterSugar. contains 2% or less of each of the following: salt
Xanthan gumColored with (yellow 5, red 40)
Citric acid and sodium propionate and potassium sorbate added to retard spoilageSoy flour

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UPC 07203660080
Ready-to-bake pie crusts by Harris-Teeter Inc. contains 407 calories per 100 g serving. This serving contains 26 g of fat, 3.7 g of protein and 48 g of carbohydrate. The latter is 3.7 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Ready-to-bake pie crusts by Harris-Teeter Inc. contains 9.3 g of saturated fat and 19 mg of cholesterol per serving. 100 g of Ready-to-bake pie crusts by Harris-Teeter Inc. contains 0.0 mg vitamin C as well as 1.33 mg of iron, 0.00 mg of calcium. Ready-to-bake pie crusts by Harris-Teeter Inc. belong to 'Crusts & Dough' food category. The UPC for this product is 07203660080.
Food properties
SourceUSDA Branded foods
CategoryCrusts & Dough
BrandHarris-Teeter Inc.
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Ready-to-bake pie crusts by Harris-Teeter Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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