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Ready-to-bake pie crusts by Hy-Vee, Inc.

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Nutrition Facts
Portion Size100 g
Amount Per Portion407
Calories
% Daily Value *
Total Fat 26g 33 %
   Saturated Fat 9.3g 47 %
Cholesterol 19mg 6 %
Sodium 519mg 23 %
Total Carbohydrate 48g 17 %
   Sugar 3.7g
Protein 3.7g 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Ready-to-bake pie crusts by Hy-Vee, Inc. nutrition facts and analysis per 100 g

Minerals
NutrientAmount DV
Sodium 519.00 mg23 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.70 g7 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 48.15 g18 %
  Sugars 3.70 g
  Net carbs 48.15 g

Fats and Fatty Acids
NutrientAmount DV
Fat 25.930 g33 %
  Saturated fatty acids 9.260 g46 %
  Monounsaturated fatty acids 9.260 g
  Polyunsaturated fatty acids 3.700 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 19.00 mg6 %

Ingredients
Enriched bleached flour (wheat flour, niacin, iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid)Wheat starch
Lard and hydrogenated lard with bht added to protect flavorWater
Sugar. contains 2% or less of each of the following: saltXanthan gum
Colored with (yellow 5, red 40)Citric acid and sodium propionate and potassium sorbate added to retard spoilage
Soy flour

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. Ready-to-bake pie crusts by Hy-Vee, Inc. belong to 'Crusts & Dough' food category. The UPC for this product is 075450086256.
Food properties
SourceUSDA Branded foods
CategoryCrusts & Dough
BrandHy-Vee, Inc.
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Ready-to-bake pie crusts by Hy-Vee, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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