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Red & egg stripe pasta by Perfect Pasta Inc.

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Nutrition Facts
Portion Size100 g
Amount Per Portion193
Calories
% Daily Value *
Total Fat 4.4g 6 %
   Saturated Fat 2.2g 11 %
Cholesterol 52mg 17 %
Sodium 363mg 16 %
Total Carbohydrate 25g 9 %
   Dietary Fiber 1.5g 5 %
   Sugar 0.7g
Protein 13g 26 %
Calcium 59mg 5 %
Iron 0.8mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Red & egg stripe pasta by Perfect Pasta Inc. nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.9 mg1 %

Minerals
NutrientAmount DV
Calcium 59.00 mg5 %
Iron 0.80 mg4 %
Sodium 363.00 mg16 %

Proteins and Amino acids
NutrientAmount DV
Protein 13.33 g27 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 25.19 g9 %
  Fiber 1.50 g5 %
  Sugars 0.74 g
  Net carbs 23.69 g

Fats and Fatty Acids
NutrientAmount DV
Fat 4.440 g6 %
  Saturated fatty acids 2.220 g11 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 52.00 mg17 %

Ingredients
Cooked lobster meat (lobster meat (shellfish), water, salt)Durum wheat flour (enriched with iron (ferrous sulfate) and b vitamins (niacin, thiamin, riboflavin, folic acid))
Whole milk ricotta cheese (sweet whey, whole milk, sweet cream, culture, vinegar and salt)Peeled italian plum tomatoes (peeled plum tomato puree, basil leaf, salt, citric acid)
Whole eggWater
Bread crumbs (wheat flour, sugar, canola oil, salt, yeast)Natural lobster base (cooked lobster, natural sea salt, butter (sweet cream, annato), natural flavorings, spice & vegetable extracts)
Romano cheese (pasteurized cow's milk, cheese cultures, salt, enzymes, powdered cellulose added to prevent caking)Dry sherry wine (18% alcohol by volume, contains sulfites)
Tomato paste (tomatoes and citric acid)Parmesan cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes, powdered cellulose added to prevent caking)
Mascarpone cheese (pasteurized milk and cream, citric acid)Half & half (milk, cream)
ShallotsUnsalted butter
Beet powderLemon juice
SaltWheat flour (unbleached wheat flour, malted barley flour, and enriched with niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid)
ParsleySugar
Flour blend (yellow corn flour, wheat flour, soybean oil, extractives of turmeric and paprika)Paprika
Red colorBlack pepper

Foods related to red & egg stripe pasta by perfect pasta inc.

 
 
 
 
 
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Red & egg stripe pasta by Perfect Pasta Inc. contains 193 calories per 100 g serving. This serving contains 4.4 g of fat, 13 g of protein and 25 g of carbohydrate. The latter is 0.7 g sugar and 1.5 g of dietary fiber, the rest is complex carbohydrate. Red & egg stripe pasta by Perfect Pasta Inc. contains 2.2 g of saturated fat and 52 mg of cholesterol per serving. 100 g of Red & egg stripe pasta by Perfect Pasta Inc. contains 0.9 mg vitamin C as well as 0.80 mg of iron, 59.00 mg of calcium. Red & egg stripe pasta by Perfect Pasta Inc. belong to 'Pasta by Shape & Type' food category. The UPC for this product is 097137307591.
Food properties
SourceUSDA Branded foods
CategoryPasta by Shape & Type
BrandPerfect Pasta Inc.
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Red & egg stripe pasta by Perfect Pasta Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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