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Reduced fat gluten free burgers by Hickory Foods, Inc.

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Nutrition Facts
Portion Size113 g
Amount Per Portion260
Calories
% Daily Value *
Total Fat 19g 24 %
   Saturated Fat 8g 40 %
Cholesterol 70mg 23 %
Sodium 70mg 3 %
Total Carbohydrate 1g 0 %
   Sugar 0g
Protein 21g 42 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

Reduced fat gluten free burgers by Hickory Foods, Inc. nutrition facts and analysis per 1 burger (113.0 g)

Minerals
NutrientAmount DV
Sodium 70.06 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 21.00 g42 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.99 g0 %
  Sugars 0.00 g
  Net carbs 0.99 g

Fats and Fatty Acids
NutrientAmount DV
Fat 18.995 g24 %
  Saturated fatty acids 8.000 g40 %
  Fatty acids, total trans 1.503 g

Sterols
NutrientAmount DV
Cholesterol 70.06 mg23 %

Ingredients
100% usda choice beef round

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. Reduced fat gluten free burgers by Hickory Foods, Inc. belong to 'Frozen Patties and Burgers' food category. The UPC for this product is 704639002403.
Food properties
SourceUSDA Branded foods
CategoryFrozen Patties and Burgers
BrandHickory Foods, Inc.
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Reduced fat gluten free burgers by Hickory Foods, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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