Printed from https://www.nutritionvalue.org

Reggie's seafood crab dip by Dierberg's Markets, Inc.

Select portion size:

Nutrition Facts

Portion Size	28 g

Amount Per Portion	66
Calories

% Daily Value *

Total Fat 5.2g	7 %

Saturated Fat 2g	10 %

Cholesterol 10mg	3 %

Sodium 230mg	10 %

Total Carbohydrate 2.4g	1 %

Dietary Fiber 0g	0 %

Sugar 1.1g

Protein 1.6g	3 %

Calcium 20mg	2 %

Iron 0mg	0 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

Share by URL

Add to comparison ⓘ

Add to recipe ⓘ

Download spreadsheet (CSV)

Print page 🖶

Reggie's seafood crab dip by Dierberg's Markets, Inc. nutrition facts and analysis per 1 onz (28.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	17.4 mg	19 %

Minerals
Nutrient	Amount	DV
Calcium	19.88 mg	2 %
Iron	0.00 mg	0 %
Sodium	230.44 mg	10 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	1.60 g	3 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	2.40 g	1 %
Fiber	0.00 g	0 %
Sugars	1.10 g
Net carbs	2.4 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	5.200 g	7 %
Saturated fatty acids	1.999 g	10 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	10.08 mg	3 %

Ingredients
Cream cheese(pasteurized milk & cream, cheese culture, salt, stabilizers, [xanthan and/or carob bean and/orguar gum])	Surimi(pollock, water, wheat starch, sugar, potato starch, egg whites, 2% or less mirin [sake, sugar, water, yeast extract], salt, soy oil, nat crab flvr, mod food starch, citric acid, paprika oleoresin, lycopene, soy lecithin, nat color)
Mayonnaise(soy oil, water, egg, vinegar, sugar, salt, spices, garlic/onion powders, edta)	Hot sauce(peppers, vinegar, salt, garlic)
Celery	Cheddar and mozzarella cheese(milk, cheese cultures, salt, enzymes, annato, powdered cellulose)
Milk	Sour cream(cultured milk, skim milk, nonfat dry milk, mod food starch, guar gum, sodium phosphate, locust bean gum, sodium citrate, carrageenan, potassium sorbate[preserves freshness])
Vinegar	Ranch mix(maltodestrin, salt, whey, dry garlic/onion, dextrose, gum blend, spice, parsley, nat flvr)

Foods related to reggie's seafood crab dip by dierberg's markets, inc.

23933

30048

Reggie's seafood crab dip by Dierberg's Markets, Inc. contains 66 calories per 28 g serving. This serving contains 5.2 g of fat, 1.6 g of protein and 2.4 g of carbohydrate. The latter is 1.1 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Reggie's seafood crab dip by Dierberg's Markets, Inc. contains 2 g of saturated fat and 10 mg of cholesterol per serving. 28 g of Reggie's seafood crab dip by Dierberg's Markets, Inc. contains 17.4 mg vitamin C as well as 0.00 mg of iron, 19.88 mg of calcium. Reggie's seafood crab dip by Dierberg's Markets, Inc. belong to 'Dips & Salsa' food category. The UPC for this product is 023933300481.

Food properties
Source	USDA Branded foods
Category	Dips & Salsa
Brand	Dierberg's Markets, Inc.

Please let us know if you have any suggestions on how to make this website better.

Reggie's seafood crab dip by Dierberg's Markets, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

Contribute to this site | Contact webmaster

NutritionValue.Org - Nutrition facts exposed

| |