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Restaurant style steak fingers strip shaped beef fritters, restaurant style by AdvancePierre Foods Inc.

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Nutrition Facts

Portion Size	66 g

Amount Per Portion	250
Calories

% Daily Value *

Total Fat 19g	24 %

Saturated Fat 6g	30 %

Cholesterol 25mg	8 %

Sodium 530mg	23 %

Total Carbohydrate 13g	5 %

Sugar 1g

Protein 7g	14 %

Potassium 70mg	1 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Restaurant style steak fingers strip shaped beef fritters, restaurant style by AdvancePierre Foods Inc. nutrition facts and analysis per 2 pieces (66.0 g)

Minerals
Nutrient	Amount	DV
Potassium	69.96 mg	1 %
Sodium	529.98 mg	23 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	7.00 g	14 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	13.00 g	5 %
Sugars	1.00 g
Net carbs	13 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	19.001 g	24 %
Saturated fatty acids	5.999 g	30 %
Monounsaturated fatty acids	7.003 g
Polyunsaturated fatty acids	4.501 g
Fatty acids, total trans	0.502 g

Sterols
Nutrient	Amount	DV
Cholesterol	25.08 mg	8 %

Ingredients
Beef	Contains 2% or less of: salt
Sugar	Sodium phosphate
Maltodextrin	Natural flavors
Hydrolyzed soy protein	Soy flour
Corn syrup solids	Dextrose
Torula yeast	Modified food starch
Spices	Autolyzed yeast extract
Natural chicken flavor (contains chicken fat)	Flavor (canola oil, soybean oil, chicken fat, flavor)
Citric acid	Natural cheese flavor (contains milk)
Natural smoke flavor. battered and breaded with: wheat flour	Water
Enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)	Modified food starch
Contains 2% or less of: salt	Spices
Enriched bleached wheat flour (niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid)	Dextrose
Wheat starch	Buttermilk blend (buttermilk, whey)
Leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate)	Maltodextrin
Sugar	Disodium inosinate and disodium guanylate
Soybean oil	Yellow corn flour
Caramel color	Yeast
Extractives of paprika. set in vegetable oil

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Restaurant style steak fingers strip shaped beef fritters, restaurant style by AdvancePierre Foods Inc. contains 250 calories per 66 g serving. This serving contains 19 g of fat, 7 g of protein and 13 g of carbohydrate. The latter is 1 g sugar and g of dietary fiber, the rest is complex carbohydrate. Restaurant style steak fingers strip shaped beef fritters, restaurant style by AdvancePierre Foods Inc. contains 6 g of saturated fat and 25 mg of cholesterol per serving. 66 g of Restaurant style steak fingers strip shaped beef fritters, restaurant style by AdvancePierre Foods Inc. contains 70 mg of potassium. Restaurant style steak fingers strip shaped beef fritters, restaurant style by AdvancePierre Foods Inc. belong to 'Frozen Appetizers & Hors D\'oeuvres' food category. The UPC for this product is 075901132501.

Food properties
Source	USDA Branded foods
Category	Frozen Appetizers & Hors D\'oeuvres
Brand	AdvancePierre Foods Inc.

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Restaurant style steak fingers strip shaped beef fritters, restaurant style by AdvancePierre Foods Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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